A vegetable wouldn't hurt you.
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It would if it fell on your head. Checkmate atheists.
Potatoes could. The leaves, sprouts, and underground stems (tubers) of potatoes contain a toxic substance called glycoalkaloid. Glycoalkaloids make a potato look green when it's exposed to light, gets damaged, or ages. Eating potatoes with a high glycoalkaloid content can cause nausea, diarrhea, confusion, headaches, and death.
Also, the sentient mutant vegetables on Atrack of the Killer Tomatoes will definitely want to do harm toward OP.
Not to mention, if you try to swallow a potato whole (as one does), you risk choking to death.
From what I understand, green potatoes are rendered harmless by boiling, as the poisons are water soluble. Though they are not rendered inactive by boiling, they are diffused through the water, rendering it inadvisable to reuse for boiling other foods. Following that, harvesting these poisons is relatively easy and a good way to get Cheney, that asshole, to keep to his own fucking food.
Not disagreeing, trying to keep food waste down.
I'm a vegetarian once removed. A lot of the animals I eat were vegetarians.
A chicken would eat you if it could
Hogs eat anything you put in their trough and I mean anything.
Would a medieval peasant have access to that much meat?
King Richard I was once captured for ransom while traveling undercover trough Austria.
His cover was blown specifically because he tried ordering a roast chicken.
There are a few variations of the details in this story though, a peasant could definitely have owned a chicken and eaten it when it died but it was probably way more valuable to sell it.
Yes, they had chickens back then.

"The tall, skinny ones are confused, Brother..."
Doubtful, most common meal for peasants would have been a sort of stew of vegetables and oats called pottage.
A whole chicken would have been prohibitively expensive either to purchase or in lost money from sale at market, same for pork or beef.
Fish though would be plentiful and cheap and a valuable source of protein. Oysters were considered peasant food until pretty much the 20th century.
Wheat bread similarly would have been a rare luxury, especially made from refined white flour, rye and buckwheat, roughly ground would be far more common.
I read this comment in Max Miller's voice and it definitely enhanced it
They'd have access, but you're not wrong, a peasant probably isn't going to waste that much on a single meal.
Even in the 1960s eating a whole chicken would have been a luxury, this isn't peasant food, that's the gout inducing diet of a king
Soft white bread? Nobody but rich upper class people could afford soft white bread until well past the industrial revolution.
That's also a pretty large roasted bird that's being eaten in complete absence of stew.
A medieval peasant on a celebration day. I doubt they could eat a whole as chicken every day
Depends on which era honestly. The medieval period lasted for nearly a thousand years and could very about as much as one would expect, so for example a very well off peasant during the high medieval period maybe could have eaten a whole ass chicken for a while at least. Probably wouldn't have though, at least not without turning it into soup or a sandwich equivalent.
"What is the charge? Eating a meal? A succulent chicken meal?", "Get your hand off my baguette!"
More like a medieval king.
You're eating like Final Fight.
(Hits a trashcan)
Roasted chicken.
(Hits some tires)
Bread.
100% health let's go!!!
Peasants? Even many nobles didn't eat like that every day.
People think that the typical nobleman in the Middle Ages ate like King Henry VIII. That isn't true. Did you know that they determined that at least at a few points in Vlad the Impaler's life he was basically living on a vegan diet? They ate a hell of a lot of vegetables and grains because meat was still expensive for everyone involved.
If by "peasant" you mean "knight of the fucking round table" then yes
No one before the 1930s had access to such a large breed of chicken lol.
They probably would have confused this picture with a miniature Turkey.
A few things to unpack here.
- That chicken is roasted nicely, but I completely understand if that was bought in that condition at the grocer's.
- Plain bread is a travesty. it needs to be either toasted and/or you need some melted butter or gravy to sop up.
- Pair this with some fruit or pan seared/roasted vegetables. Even microwaved beans would make this nutritious. Takes very little effort, very easy to do.
- Even peasants had access to beer, ale, or home-made short-beer/kvass. Gotta calorie-max so you can work in the field tomorrow. Plus, the alcohol helps with the constant muscle-aches and fatigue from endless labor.
There are innumerable ways to elevate this meal, but I'll keep this comment short. Anyone, feel free to message me or reply here if you want tips for that.
A medieval peasant would be wishing they could est like this.
Peasants? That wpuld be a medieval noble
Minecraft dinner
Reminds me of a pretty recent game called Pentiment that's like an old school point and click adventure about a murder in a middle age German Abby where a bunch of conversations happen over meals & who you eat with can have an effect on a bunch if stuff in the game. it was pretty cool to include and I'm guessing they tried to go for some accuracy considering how much detail they use on the foods.


😂 I don't think I eat that much meat in a whole month, but I also "cook" very simply. Quantity and taste are more important than style.
A lazy supermarket special - a roast chicken in a bag and a baguette roll picked up on the way to the checkout. We've all been there and I'm sure it makes a passable meal, but cooking is a skill everyone should endeavour to be proficient in.


