I didn't know if this is cheating since it's all the same dish, but biscuits (flour, milk, fat) and gravy (flour, milk, fat) are two different foods with the same ingredients.
this post was submitted on 24 Dec 2025
523 points (98.5% liked)
Microblog Memes
9948 readers
2035 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
Rules:
- Please put at least one word relevant to the post in the post title.
- Be nice.
- No advertising, brand promotion or guerilla marketing.
- Posters are encouraged to link to the toot or tweet etc in the description of posts.
Related communities:
founded 2 years ago
MODERATORS
not the same ingredients
this just in, random internet people are dumb
Sooooo much TexMex food is this way.
I don't recall ever having French toast made with mayo, onion, and celery. Nor have I put sugar and nutmeg in an egg salad.
What about cinnamon?
Sugar and nutmeg in french toast???? Ewwwwwww!
What... Do you just soak the bread in egg and call it day?
I also forgot that my egg salad doesn't have milk in it, either.
Mustard for me.
I mean there is bread and egg, but then the similarities differ a lot.
Mustard for me
I surely hope you mean in the egg salad, and not the French toast.
ON THE FRENCH TOAST
🤮
STUFFED
OH GOOD IDEA! SPRAY MUSTARD!
I usually put the (powdered) sugar on afterwards.
Egg, cinnamon, bit of milk, and a splash of vanilla for me.
Still definitely not a good egg salad though.
Ah, forgot the vanilla too! Been a while since I made french toast.
Yes.
Simple, Tortilla de patata and fried egg with fries.
now i want okonomiyaki and the good local place closed
What do you mean no similarities? They are both a sandwich
That's not really how French toast is served.
The Count of Monte Cristo sandwiches would like a word with you.
Beer and bread
Do y'all add various warm, aromatic spices to y'all's egg salad sandos?
Or is your French toast bland as hell and covered in mayo?
Curry egg salad is lovely.
Mayo is egg and oil, so yeah my french toast is kinda covered in it.
I feel like scrambled eggs and mayonnaise may be a bigger winner here
bread is flour and leavening agent, so yeah my dick is covered in bread
your french toast is not covered in mayo bc it has the ingredients of mayo. thats like the whole point of this post lmfao
Yes that’s the whole point. Beginning of the comment thread was implying that they have different ingredients, no spices in egg salad and no mayo in french toast. They have the same ingredients. Oil, egg, bread. Not sure what you’re trying to argue against or why you dipped your dick in flour.
it was a joke that i have a yeasty penis. its not mayo tho and that was the only point. and acting like bc it has the same ingredients its the same is pretty stupid. mayonnaise is a completely different experience and you know that
Again it's not mayo it has the ingredients of mayo. Having the same ingredients but being different is the whole point of the post.
we're saying the same shit
French toast does not have to have sugar or cinnamon on it. Savoury french toast (or I grew up calling it eggy bread) is still delicious so you can fuck off with that "bland" accusation!
Mayo is basically just whipped egg so it's not even a factor. Maybe not the same spices but you could, if you wanted
Mayo is an emulsification of egg and oil.
Simply whipping egg results in merangue.
It's egg whipped with a large amount of fats. And whatever other flavoring you like. If nothing else, the amount of extra butter/oil is untenable.
And going the other way: you add an "appropriate" amount of cinammon and nutmeg to your now-Christmas egg salad, and let me know how it goes for you.
Eggnog salad sandwich.
The OP said some ingredients; it didn't mention same quantities of ingredients.
yeah, if you wanted to be pedantic, you could add a single crumb each of the various spices that go on French toast to egg salad.
this whole thing is vaguely worded
Ya know, if offset by some sharp peppers and curry, the cinnamon and (tiny bit of) nutmeg could work!
As I said it, I was also imterested in how you could make that work. But I'm not culinarily skilled enough to conceive of anything.
It feels like it would become more of an art piece, a conscientious objection to the orthodoxy of egg salad, than what (I think) people expect from an egg salad [sandwich]. Which is to say: egg and mayo, slightly sweet and creamy. I do like the idea of like a deviled egg salad sando tho.
Chicken burger and Cesar salad
This makes me unreasonably mad. As a kid, I used to eat my burger into layers (I don't know why) and got yelled at by a teacher, who was eating a chicken Caesar salad.
Too familiar.
'Bury me deep but gently' is underappreciated.
Vodka Bull and Boiled Potatoes Bull
So, you could say that the mayo makes the dishes different, but mayo is made from eggs and oil. I think mayo also requires a bit of acid, like citrus, which is a little weird on french toast.
I love a bit of lemon glaze on my french toast.
gazpacho and summer salad.
- Tomatoes ✅
- Onions ✅
- Cucumber ✅
- Red bell pepper ✅
- Salt ✅
- Pepper ✅
- Vinegar ✅
- Olive oil ✅
- Bread ✅
Well played.
Does either contain bread?