this post was submitted on 13 Aug 2025
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Lemmy Shitpost

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[–] bigfondue@lemmy.world 142 points 2 weeks ago (12 children)

I raise you brussels sprouts:

[–] ignotum@lemmy.world 98 points 2 weeks ago (1 children)

I can't believe you just spent an hour hotgluing brussel sprouts to a small tree just to trick people on the internet

[–] unexposedhazard@discuss.tchncs.de 29 points 2 weeks ago (1 children)

I even traveled all the way to brussels to get them just for this prank.

[–] ignotum@lemmy.world 6 points 2 weeks ago

Brussels can only be called brussels if they're from the brussels region of france, otherwise it's just sparkling wine

[–] ouRKaoS@lemmy.today 92 points 2 weeks ago (2 children)

I'll see your Brussels Sprouts, and raise you Cashews:

Cashew fruit

[–] CarbonIceDragon@pawb.social 26 points 2 weeks ago (4 children)

Aren't the tops edible too? I wonder how the little shriveled bean thing on the end became internationally popular but the juicy looking fruit on top isn't. Like, every cashew harvested has to have the fruity part too, what do they all get used for?

[–] NotASharkInAManSuit@lemmy.world 37 points 2 weeks ago* (last edited 2 weeks ago)

They’re called cashew apples. You can find them at asian and latin grocery stores sometimes. Never had one, but i hear they are tasty, they’re hard to transport, though, so you have to be in the right areas to find them.

[–] fading_person@lemmy.zip 11 points 2 weeks ago

Cashew juice is very tasty and it's quite popular here in brazil. It also has medicinal properties for when you have diarrhea.

[–] AnUnusualRelic@lemmy.world 6 points 2 weeks ago

They're not great. But you can make decent jam from them.

[–] Jankatarch@lemmy.world 1 points 2 weeks ago

Maybe they are not as fit for exporting or selling so the more profitable parts get sent to US instead?

[–] MacNCheezus@lemmy.today 57 points 2 weeks ago (3 children)

I see your brussels sprouts and raise you pineapples:

[–] Canconda@lemmy.ca 7 points 2 weeks ago (2 children)

Fuck. Im in a hot area but not zone 10-12 hot.

[–] BillibusMaximus@sh.itjust.works 7 points 2 weeks ago

They may do best there, but I think there is wiggle room, at least for small scale cultivation.

My dad used to grow them in 9a and they grew pretty well. But they need to be covered up or brought in overnight if it's going to get too cold.

[–] MacNCheezus@lemmy.today 4 points 2 weeks ago

Maybe a greenhouse would work?

[–] Tollana1234567@lemmy.today 7 points 2 weeks ago

and they are primitive versions of grasses, POALES.

[–] idunnololz@lemmy.world 3 points 2 weeks ago (1 children)
[–] MacNCheezus@lemmy.today 4 points 2 weeks ago

Uh… you’re welcome?

[–] haerrii@feddit.org 23 points 2 weeks ago* (last edited 2 weeks ago) (2 children)

Wtf no way this is real

EDIT: whoa

[–] bigfondue@lemmy.world 14 points 2 weeks ago

Yea I wasn't sure how I thought they grew, but I never would have guessed that. I saw them at the supermarket on the stem and I was like wtf

[–] Tollana1234567@lemmy.today 3 points 2 weeks ago

and these are all related to cabbages, cauliflowers, broccoli too, they come from the same species.

[–] M137@lemmy.world 18 points 2 weeks ago (1 children)

Peanuts:

Yes, they grow underground like potatoes.

[–] Liz@midwest.social 4 points 2 weeks ago

Well but they aren't roots, they're from a stem that goes back under.

[–] moitoi@piefed.social 15 points 2 weeks ago

And the violet one tastes great:

[–] CarbonIceDragon@pawb.social 15 points 2 weeks ago (2 children)

And here I always thought they grew like tiny cabbages

[–] justastranger@sh.itjust.works 8 points 2 weeks ago (1 children)

Wait until you hear how closely related they are to cabbages

[–] some_kind_of_guy@lemmy.world 6 points 2 weeks ago (1 children)
[–] Tollana1234567@lemmy.today 5 points 2 weeks ago* (last edited 2 weeks ago)

they are cultivars of the same species. cabbages, broccili, cauliflowers, brussel sprouts,,,etc. Brassica oleracea, also includes kale and collard greens

bok choi, napa cabbages are from a related species, similar bred.

[–] prole@lemmy.blahaj.zone 7 points 2 weeks ago

Brussels sprouts are unreal

[–] frog@feddit.uk 6 points 2 weeks ago (3 children)

I've seen markets sell brussels sprouts on the stalk but I didn't know it had leaves.

I figured the leaves were the brussels sprouts,

Thanks for the info.

[–] Buddahriffic@lemmy.world 9 points 2 weeks ago (1 children)

On another branch of that family tree, those leaves are kale.

[–] some_kind_of_guy@lemmy.world 5 points 2 weeks ago (1 children)

Not even another branch - it's the same exact species, just a different cultivar

[–] Tollana1234567@lemmy.today 3 points 2 weeks ago

selected for increased leaf growth over the flowers.

[–] Eq0@literature.cafe 5 points 2 weeks ago

First time I saw them I felt like someone was playing a massive prank on me… in a random supermarket, by putting clearly alien veggies in the veggie section

[–] Tollana1234567@lemmy.today 3 points 2 weeks ago (1 children)

they are buds of the flowering part. we eat the flowering parts mostly, like broccoli, cauliflower.

[–] frog@feddit.uk 1 points 2 weeks ago

I should find out how this stuff grows. I have no idea how broccoli and cauliflower grow.

Thanks for the info.

[–] FluidBeef@quokk.au 5 points 2 weeks ago (1 children)

You can buy them like that in a grocer though. Shit for fridge space.

[–] bigfondue@lemmy.world 1 points 2 weeks ago

Yea I've only seen them once though. Usually they are sold pretrimmed in a bag, in the US at least.

[–] Viking_Hippie@lemmy.dbzer0.com 2 points 2 weeks ago

You could have given me a million guesses and I wouldn't have arrived at that!