I don't think it's unusual, but balsamic vinegar, mixed with olive oil, and sprinkled with pepper, is an excellent dip for sourdough or French bread.
this post was submitted on 03 Jun 2024
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One of my favourite things ever is to make a salad (tomatoes, onions + whatever other stuff you like in your salad with olive oil, balsamic vinegar salt and pepper) and make it with extra juicy tomatoes and stuff. It'll leave some juices in the bowl. I clean the bowl with bread. Amazing.
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As a kid, I used to dip pretzel sticks in applesauce. Just another sweet+salty combo, I suppose.
Vanilla ice cream and jello.
the northern germans and danes have something quite similar to this. its like custard and gelitan with real fruit in it https://en.m.wikipedia.org/wiki/R%C3%B8dgr%C3%B8d
Marshmallows on regular pizza. Salty and sweet is so nice.
Cheese and jam
Cheese and marmalade, the sharper both are the better. Mmm.
Cheddar and sliced apples. I don't think it's rare and no one gives me crap when I eat it, but I never see anyone else do it.
French toast, over easy egg on top, some ketchup butter and syrup lathered on top of that then pop the egg and combo bite that shit
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BLP. Bacon Lettuce Peanut butter. It's like a BLT, but I hate tomatoes.
Bread or cracker with peanut butter, mayo, and mustard (the ground seedy kind).
I love mayonnaise and lime pickle together, especially mixed into a bowl of mashed potatoes.
Also, it's a classic in the north of England but fruit cake with a slice of cheese (cheddar or Wensleydale) is great.
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Ok, I have a few.
Potato and onion pierogies and maple syrup. So good.
Hot chocolate and buttered toast. Dip it.
Pizza with Mike's Hot Honey. Maybe that's not too weird, there's a pizza place around here that offers that.
McDonald's pancakes with an ice cream sundae dumped on them.