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submitted 9 months ago* (last edited 9 months ago) by Dirt_Owl@hexbear.net to c/chapotraphouse@hexbear.net
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[-] happyandhappy@hexbear.net 16 points 9 months ago

only recently learned im allergic to cumin cuz im allergic to peanuts and cumin uses random ground nuts as filler. ive been getting terrorized by random allergic reactions to random food like fried chicken and curry my entire life. why do this i dont get it all.

[-] GorbinOutOverHere@hexbear.net 9 points 9 months ago

You could probably buy whole cumin and grind it yourself

[-] happyandhappy@hexbear.net 8 points 9 months ago

walter-shock why didnt i think of that lol

[-] GorbinOutOverHere@hexbear.net 5 points 9 months ago

not all of us were born to be chefs

[-] JuryNullification@hexbear.net 12 points 9 months ago

stuff

I’m cumin

[-] Currently_on_Nitrous@hexbear.net 7 points 9 months ago
[-] adultswim_antifa@hexbear.net 6 points 9 months ago

Cumin food has an interesting flavor.

[-] xXthrowawayXx@hexbear.net 6 points 9 months ago

Soyboy cumers itt malding

[-] Infamousblt@hexbear.net 6 points 9 months ago

Cumin contains cum. It's right there on the bottle. I don't think this is something humans are supposed to be consuming

[-] FlakesBongler@hexbear.net 5 points 9 months ago

Mmm... smoky

[-] Findom_DeLuise@hexbear.net 4 points 9 months ago

So if you fresh-press some apples through a cheesecloth and then add about 1/4 cup of this stuff per pint of liquid, if you slowly warm it up in a saucepan until it dissolves and fully emulsifies, you'll have hot cumin cider.

this post was submitted on 22 Sep 2023
41 points (100.0% liked)

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