this post was submitted on 22 Nov 2025
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Chapotraphouse

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[–] Belly_Beanis@hexbear.net 21 points 1 month ago (3 children)

I feel like this is something that could kill you.

[–] Homme_Tanks@hexbear.net 18 points 1 month ago

I never got to try the lemonade that kills you so I might have to give this a shot

[–] Keld@hexbear.net 15 points 1 month ago (1 children)

It's mixing alcohol with an energy drink, so yeah.

[–] KobaCumTribute@hexbear.net 16 points 1 month ago (2 children)

The "risk" with that is that someone who is particularly sensitive to caffeine and who is inexperienced with alcohol will keep drinking past their limits because the caffeine hides some of the feelings of drunkenness from them.

Guinness tends to be extremely weak, so one is more likely to get sick and/or struggle to even drink the whole thing due to how rich and foul tasting the whole thing would be, meaning it would be a challenge to even get one drink down in an hour with that.

[–] invalidusernamelol@hexbear.net 9 points 1 month ago

The 4 Loko effect

The hardest part about getting drunk off Guinness is eating a second dinner

[–] KobaCumTribute@hexbear.net 11 points 1 month ago (1 children)

It would just be foul as hell. A thick, rich, unpleasantly metallic, intensely bitter Guinness intermingling with a tangy, cloyingly sweet energy drink in a ratio that changes constantly and unpredictably as you drink it would be genuinely difficult to drink.

[–] LeeeroooyJeeenkiiins@hexbear.net 15 points 1 month ago* (last edited 1 month ago) (2 children)

be genuinely difficult to drink.

well yeah that's why you don't start out with the gonster, this is Advanced drinking, not for you freshmen

this is a drink for someone who lost their wife and now wishes to lose themself as well

[–] KobaCumTribute@hexbear.net 5 points 1 month ago (1 children)

I'll stick with 9% IPAs over a liter and a half of some kind of 2% nightmare cocktail. Anything below a clean tasting high proof beer is just physically too hard to drink fast enough for me to actually get drunk off of, because of how heavy and rich beer is in general.

Like I earnestly believe one could not get buzzed off the drink in OP, because you down one and get like one or two drinks worth of alcohol and that's it, your stomachs full of weird clashing chemicals and nothing else is fitting in and you'd feel too sick to want any more either.

[–] LeeeroooyJeeenkiiins@hexbear.net 10 points 1 month ago

you'd feel too sick to want any more either.

this is a drink for someone drinking to feel anything, and that feeling counts