870
shrooms? (lemmy.ml)
submitted 1 month ago by siriusmart@lemmy.ml to c/memes@lemmy.ml
top 50 comments
sorted by: hot top controversial new old
[-] NaibofTabr@infosec.pub 121 points 1 month ago* (last edited 1 month ago)

Don't use mushroom ID apps and don't trust random guidebooks from Amazon, they're probably AI-generated crap.

The deadly mycotoxin orellanine, which is present in Cortinarius rubellus, the deadly webcap, may not cause symptoms in those who ingested the mushroom until one or two weeks have passed – after detectable traces of the toxin are already gone, and late-stage kidney failure has already begun. Connecting the sickness with certainty to a misidentified wild mushroom that was eaten weeks earlier with no obvious ill effects is not always possible.

Yeah, nope.

[-] felbane@lemmy.world 32 points 1 month ago

This is basically vegan rabies

[-] bjoern_tantau@swg-empire.de 109 points 1 month ago

Many refugees from Syria got poisoned by mushrooms because a common edible Syrian mushroom looks very much like a poisonous German mushroom.

[-] MoonMelon@lemmy.ml 74 points 1 month ago* (last edited 1 month ago)

Happens to some SE Asians in North America too, because the edible straw mushroom from SE Asia resembles one here called "death cap". Amanita phalloides. What's fucked up is right before it kills you your symptoms actually improve, so people get discharged from the hospital and think they are going to be ok. I forage mushrooms but I stay away from white gilled mushrooms completely.

[-] argentcorvid@midwest.social 13 points 1 month ago

Yeah I had my yard full of destroying angels last summer, when they first showed up I was all "sweet! Mushrooms!" Because they look real similar to agaricus. But then I saw the white gills, and was all :(.

And I made sure to tell my kids not to mess with them and why.

[-] Grass@sh.itjust.works 10 points 1 month ago

I never thought about this being possible and now I can't help but laugh at how deceptive nature is.

[-] ryathal@sh.itjust.works 64 points 1 month ago

Just follow standard survival advice. Don't forage for mushrooms. Starving to death is better than poisoning yourself and starving to death.

[-] Track_Shovel@slrpnk.net 35 points 1 month ago

There are over 400 spp of mushroom in my area, but only 23 or so are edible. I'll pass.

[-] the_third@feddit.de 34 points 1 month ago

Yeah, I'm just staying away from that. There are enough other things that can end up in my frying pan with less crawling through the woods while hanging my continued existence on my ability to read and memorize two books worth of not-plant-descriptions.

load more comments (10 replies)
[-] Technus@lemmy.zip 28 points 1 month ago* (last edited 1 month ago)

Even some of the ones that are edible still secretly want to kill you. From the Wikipedia entry for "chicken of the woods":

In some cases eating the mushroom "causes mild reactions ... for example, "swollen lips" or in rare cases "nausea, vomiting, dizziness and disorientation" to those who are sensitive. This is believed to be due to a number of factors that include allergies to the mushroom's protein or toxins which are only somewhat stable at high temperatures.

I'll eat portabellos if they come on pasta or pizza (though I've started taking them off the latter because they turn to rubber in the microwave) but I sure as hell am not going out of my way to order any dish that features them (mushrooms) as the main protein.

[-] groet@feddit.de 52 points 1 month ago* (last edited 1 month ago)

pizza

microwave

I don't think the mushrooms are the problem in that situation

[-] Technus@lemmy.zip 10 points 1 month ago

Bite me, I don't have the counter space for a toaster oven and I'm not heating up the actual oven every time I want a leftover slice.

If the pizza is made from quality ingredients to begin with, it survives microwaving decently well. Mushrooms just refuse to play ball.

[-] notabot@lemm.ee 46 points 1 month ago

If you have a stove I can definitely recommend heating your pizza in a dry (with no oil) frying pan. Set the temperature medium-low and heat a slice or two at a time for a few minutes. It comes out like it was freshly cooked.

[-] ByteJunk@lemmy.world 18 points 1 month ago

This is why the internet is worth saving.

[-] notabot@lemm.ee 12 points 1 month ago

Thanks, that rather made my day.

[-] EmoDuck@sh.itjust.works 3 points 1 month ago
[-] PipedLinkBot@feddit.rocks 3 points 1 month ago

Here is an alternative Piped link(s):

J. Kenji López-Alt

Piped is a privacy-respecting open-source alternative frontend to YouTube.

I'm open-source; check me out at GitHub.

load more comments (7 replies)
[-] EmoDuck@sh.itjust.works 6 points 1 month ago

I hope you'll soon get the help you need 🙏

[-] systemglitch@lemmy.world 4 points 1 month ago

Here's a hint for you. Lower the power of the microwave to 4/10 and cook about 50% longer. Once you get the timing down you leftover pizza will be much better and less rubbery.

Most people are clueless about how to properly use a microwave, because no one teaches us, but max all the time is not how it should be used.

load more comments (1 replies)
[-] gimpchrist@lemmy.world 4 points 1 month ago

If the pizza is made from real quality ingredients to begin with you should be comfortable with eating it cold judgement eyes

load more comments (1 replies)
[-] candybrie@lemmy.world 19 points 1 month ago

Some people also get mild to severe reactions to pizza. They're sensitive to night shade. Or lactose intolerant. Or have celiac's. Or are allergic to one of the toppings.

load more comments (2 replies)
[-] MoonJellyfish@lemmy.today 27 points 1 month ago* (last edited 1 month ago)

Started foraging mushrooms previous year. I'm alive so far.

Also met a deer while foraging. Didn't know they could bark. Scared the shit out of me.

[-] reev@sh.itjust.works 15 points 1 month ago

Interesting how "scared shit out of me" sounds so much more literal than "scared the shit out of me".

[-] MoonJellyfish@lemmy.today 4 points 1 month ago

Thanks, English is not my first language 😂

[-] Omega_Haxors@lemmy.ml 26 points 1 month ago

My favorite version of this is

brown cap: normal benign and good. Idiot's False Brown cap: Will kill you before you die

[-] Wizard_Pope@lemmy.world 15 points 1 month ago

Well thank god I absolutely hate the taste of mushrooms.

[-] Lianodel@ttrpg.network 12 points 1 month ago

I would put these in my D&D campaign.

[-] qbus@lemmy.world 11 points 1 month ago* (last edited 1 month ago)
[-] CommunityLinkFixer@lemmings.world 15 points 1 month ago

Hi there! Looks like you linked to a Lemmy community using a URL instead of its name, which doesn't work well for people on different instances. Try fixing it like this: !mushrooms@lemmy.world

load more comments (1 replies)
[-] mo_lave@reddthat.com 11 points 1 month ago* (last edited 1 month ago)
[-] SuperSpruce@lemmy.zip 4 points 1 month ago* (last edited 1 month ago)

Foongus Amoonguss

(This is an actual pokemon evolution line)

(used for a mushroom-like pokemon that looks like a poke ball to fool trainers into grabbing it)

[-] MintyAnt@lemmy.world 11 points 1 month ago

Shout out to that particular sub losing any and all meaning to what it's purpose was over the years

[-] MIDItheKID@lemmy.world 8 points 1 month ago* (last edited 1 month ago)

I plucked these in my brother in laws backyard yesterday, and this post is now giving me doubts...

Edit: the picture of the morels I found is not uploading for some reason... But yeah, I'm like 99.99% sure they are morels.

[-] AWistfulNihilist@lemmy.world 8 points 1 month ago

Bruh it can be so dangerous, I search for poisonous mimics of (mushroom). And honestly if a mushroom has too many poisonous mimics or toxic species of the same family, I just won't try to harvest it.

So far Oyster mushrooms are just about the safest to spot and harvest, I don't live in an area with chicken or hen of the woods, which is also pretty easy to identify.

https://www.manisteenews.com/news/article/Don-t-get-fooled-by-these-morel-look-alikes-17062084.php

Morels do have a few toxic cousins, so be careful.

[-] adhocfungus@midwest.social 8 points 1 month ago

When I was a kid we would have yearly morel hunts. My uncles were always scouting the neighbors' woods, and once morels were sighted we'd sneak onto their property and gather bags of 'em. We'd usually get about 10 pounds between the six of us cousins. Then Grandma would fry them up and we'd feast.

One year I ate at least a pound by myself. That night I got so violently ill I thought I would die. I never ate morels again.

Now you have me wondering if one of us picked a not-morel and I was the unlucky one who ate it.

load more comments (2 replies)
load more comments (1 replies)
[-] menemen@lemmy.world 5 points 1 month ago

Don you maybe have a mushroom consultation in your town? Don't know where you are from, but in Europe many countries have them and they can help you not to kill yourself.

[-] Nelots@lemm.ee 3 points 1 month ago

You could try uploading to imgur and then just linking it.

load more comments (1 replies)
[-] HEXN3T@lemmy.blahaj.zone 5 points 1 month ago

Could always get into growing them instead.

[-] QueerCommie@lemmygrad.ml 3 points 1 month ago

Locally I know like five brown mushrooms that look similar, but I think I know which one’s the psychedelic one and which is going to kill you. Maybe I’m naive, and I haven’t put it into action.

load more comments
view more: next ›
this post was submitted on 21 Apr 2024
870 points (97.7% liked)

Memes

43767 readers
2755 users here now

Rules:

  1. Be civil and nice.
  2. Try not to excessively repost, as a rule of thumb, wait at least 2 months to do it if you have to.

founded 5 years ago
MODERATORS