this post was submitted on 04 Feb 2026
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No Stupid Questions

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[–] HubertManne@piefed.social 1 points 14 minutes ago

They are my favorite food. The one thing on a dessert island (sans the whole nutrition thing of having one food) for me would be eggs. Its part of the reason my favorite kind of meal is breakfast.

[–] RBWells@lemmy.world 1 points 14 minutes ago

Smell, no. Taste, yes. I don't understand how something that stinks so much while cooking can taste so good but yes, I like fried eggs, boiled eggs, scrambled eggs, as long as they aren't overcooked they are good.

[–] irelephant@anarchist.nexus 1 points 1 hour ago

Eggs taste like metal

[–] IndigoGollum@lemmy.world 1 points 3 hours ago

I don't always like the smell. I work as a line cook and sometimes have to handle hard boiled eggs that come pre-cooked in bags. They always smell strongly of sulphur when i open a bag and it's put me off eggs a bit, especially boiled eggs.

Fried eggs are fine. If they have a smell i can't tell over the spices and butter i cook them in. They don't taste especially good to me but they're easy protein that i can cook in the morning for breakfast. They don't taste bad either, but i only very rarely eat eggs on their own with no other foods.

[–] schnurrito@discuss.tchncs.de 3 points 13 hours ago

Me, absolutely. At breakfast buffets you may have to stop me from eating way too many eggs.

[–] Diddlydee@feddit.uk 45 points 1 day ago (4 children)

Yes. Eggs are awesome. I throw a fried egg on top of about half my meals, and scrambled or poached egg on toast is great. Eggs Benedict may be my favourite dish ever.

[–] SolidShake@lemmy.world 19 points 1 day ago (1 children)

I like a fried egg on a cheeseburger

[–] sockenklaus@sh.itjust.works 1 points 14 hours ago (1 children)

Im not sure if it's because I'm from Europe and it being not so popular here or because I'm a cretin but I don't get poached eggs. Why would you take extra steps to prevent the egg from dissolving in the water when you can simply cook it inside it's shell?

[–] foodandart@lemmy.zip 2 points 13 hours ago (1 children)

Soft-boiled eggs are just a bit too firmly 'egg shaped' to make a good benedict.

Poached eggs are flatter and the white is softer.

Also, to easily prevent the egg white from coming apart when you drop the egg in, just add a dash of vinegar to the boiling water. It causes the white to stick together.

[–] sockenklaus@sh.itjust.works 1 points 7 hours ago (1 children)

So it's mostly about the shape so that you can put the egg on toast? That I can understand but I think I prefer fried egg on my toast 😬

[–] foodandart@lemmy.zip 1 points 1 hour ago (1 children)

Yep. A Benedict or a Cali, the egg will roll off if it’s not flat.

[–] sockenklaus@sh.itjust.works 1 points 1 hour ago

I don't know if anyone in the world does this too, but here in Germany, (when not using dried egg) we just use boiled egg and cut it in slices with an Eierschneider 🤣

[–] foodandart@lemmy.zip 11 points 1 day ago* (last edited 1 day ago) (1 children)

Eggs Benedict is well awesome.

My fave is a variation on that.. Eggs California. Avocado, tomato on English muffins with poached eggs and hollandaise.

whooooo....

[–] nomy@lemmy.zip 2 points 14 hours ago

Hollandaise is so fucking good I could drink it by the cup.

[–] MedicPigBabySaver@lemmy.world 6 points 1 day ago (1 children)

Eggs Benedict is the best! When I try a new breakfast place it's the dish I get in order to judge the new spot.

I actually have a silly breakfast blog. I'm trying to have breakfast in all 351 towns & cities in my state. I'm at 137. However, there are plenty of small towns that do not have a breakfast place. So, I won't reach 351.

[–] Thassodar@sh.itjust.works 3 points 22 hours ago (1 children)

The Dull Men's Club group may like your food blog posts, just sayin

[–] MedicPigBabySaver@lemmy.world 2 points 18 hours ago

Really? Just as an add on? Or, actually link to the blog entry?

[–] AA5B@lemmy.world 6 points 17 hours ago

Growing up, I didn’t like the taste of the yoke, and had a texture issue with the way most eggs were cooked. Supposedly I was also allergic but I think that was just a convenience. Now I love them. Every style

A big part of it was growing out of the texture issue. By the time I did that, I found had long dance grown out of any taste issues. But it’s also important that I was exposed to more ways to cook more eggs by more people. For whatever reason I was open to trying new eggs until I eventually went back and liked old eggs

Except egg salad. There’s just something about slimy egg bits drowned in a tub of mayo that seems too unpleasant to even look at

[–] discocactus@lemmy.world 3 points 16 hours ago (1 children)

If you think you don't like eggs, try some actually decent fresh ones some time.

[–] filcuk@lemmy.zip 1 points 20 minutes ago

Supermarket food is so devoid of flavour. I understand for food not local or out of season, but things like tomatoes being bred for zase and looks...

[–] AbouBenAdhem@lemmy.world 28 points 1 day ago* (last edited 23 hours ago)

I think eggs, potatoes, and tofu are in a similar category: there are so many drastically different ways of preparing them that it’s impossible to generalize—and when someone does, I just assume that they haven’t yet found the exceptions.

[–] FinjaminPoach@lemmy.world 27 points 1 day ago* (last edited 1 day ago) (1 children)
  • Rotten eggs = horrible awful smell
  • "eggy farts" = horrible smell, sometimes labelled the same as rotten eggs
  • Uncooked egg, e.g just cracked open = doesn't smell of anything
  • a nicely hard/medium boiled egg = nice "buttery" smell
  • any egg cooked with butter or oil [e.g omelette, fried or scrambled] = Very nice combination of smells, half smells of whatever you cooked it in, half smells like the buttery smell of a boiled egg.

As for taste, yeah. It is largely dependent on whether you cooked them properly though. I also really like picking up on the taste of egg in a cake.

[–] eatCasserole@lemmy.world 4 points 23 hours ago (1 children)

I guess maybe some of us are more sensitive to sulfur than others. I've never had an egg that didn't seem at least a little bit farty.

[–] nomy@lemmy.zip 1 points 14 hours ago (1 children)

Same, not a fan of the smell but I love the taste.

I even get farm eggs from my mom, still kind of farty.

[–] eatCasserole@lemmy.world 1 points 7 hours ago

My partner gets some similar fancy eggs and loves them, but I have to hide 'em in something. They'll definitely enhance a fried noodle dish, but if you're just frying the egg on its own, I'll pass.

[–] Onomatopoeia@lemmy.cafe 19 points 1 day ago (2 children)

I love eggs.

I'm having eggs, eggs, eggs, eggs, eggs, eggs, spam and eggs!

[–] Successful_Try543@feddit.org 9 points 1 day ago

I take that, but without the spam!

Slow down there Gaston.

[–] BigBolillo@mgtowlemmy.org 2 points 16 hours ago

At least I do which is good IMHO..

[–] Rhoeri@piefed.world 5 points 21 hours ago
[–] How_do_I_computah@lemmy.world 10 points 1 day ago

Absolutely. Eggs are the perfect food. As Beyonce said "If you liked it you should have put an egg on it."

[–] dance_ninja@lemmy.world 4 points 21 hours ago

Depends on how they're made. Eggs I make in my carbon steel pan are awesome.

[–] teslekova@sh.itjust.works 5 points 23 hours ago (1 children)

Fucking love it. Fresh-cooked eggs are great, especially egg yolk.

However, if you genuinely don't like em, don't let anyone force you to eat them just because most people like them! Throw the eggs in their face! Demand a better thing that isn't an egg! Build a house of pain made of egg-loving freaks! Stand on it, laughing maniacally, flamethrower trigger permanently on!

....or hopefully people will accept it when you politely refuse eggs. That would also be nice.

[–] dbx12@programming.dev 3 points 22 hours ago* (last edited 22 hours ago) (1 children)

Wasted opportunity for a lemon speech, but still close enough.

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[–] Kolanaki@pawb.social 5 points 23 hours ago

Smell, no. But taste? Eggs are tasty.

[–] OhmsLawn@lemmy.world 8 points 1 day ago

It entirely depends on freshness and how the egg is cooked.

I like eggs, but old or even slightly burnt eggs get pretty gross.

[–] 6nk06@sh.itjust.works 7 points 1 day ago
[–] bookmeat@lemmynsfw.com 3 points 22 hours ago

Fucking love eggs. Boiled, salt & pepper. Yum.

[–] justdaveisfine@piefed.social 5 points 1 day ago

Fresh cooked eggs? I mean most of the time, yeah.

[–] matelt@feddit.uk 4 points 1 day ago

I absolutely D E T E S T eggs. I abhor the smell, taste, feel, no matter what state it is in, it'makes me gag just thinking about it. Ever since I got weaned on solid foods according to my mum. It just makes me gag. I tried to like them, I really did, but the thought of eggs going past my lips makes me almost scared. I'm fine with eggs when you cannot taste them, like in baked goods like muffins or pancakes. Quiches are borderline, there needs to be a lot of ham and cream to mask the taste and texture of eggs.

I've gotten slightly more tolerant to smell as I grow older, I'm even able to cook fried eggs for the husband. Although I have no idea if I'm doing it right or not I refuse to taste test it.

I'm so envious of people who say they eat lots of eggs because they're versatile and it's a cheap source of protein, alas it's not for me.

[–] blarghly@lemmy.world 4 points 1 day ago

I think probably the "purest" form of egg I eat is hard/soft boiled. In this case, I feel like there isn't much of a smell, and it is fairly neutral. The taste of the whites is fairly neutral. Hardboiled yoke I'm not a huge fan of, but will eat out of habit. Soft boiled yoke is deliscious, and is the best form of egg.

Beyond that, eggs are great because they don't have all that much flavor themselves, but are very versitile in their ability to carry other flavors in various forms. Eg, cheese, spices, and chili peppers in a breakfast burrito; salt, pepper, and butter on an over easy egg, with some toast dipped in the yoke; etc.

Its kind of like chicken. Chicken on its own doesnt taste that great. It tastes great when it is spiced and cooked well.

[–] aeiou@piefed.social 2 points 22 hours ago

I used to hate it but I eventually developed a taste for fried eggs

[–] scytale@piefed.zip 2 points 23 hours ago

On its own it doesn't really have a distinct taste or smell to me. I rarely cook eggs without adding seasoning or flavor. At the minimum I cook it in butter, so that already adds great taste and smell to it.

[–] mech@feddit.org 3 points 1 day ago

Yes. Makes sense, too.
Eggs were a nutritious food that's relatively easy to get, long before we even evolved into modern humans.

[–] phr@discuss.tchncs.de 3 points 1 day ago

i'd like to add: the gross glibberishness eggs give to mayo is in fact gross.

[–] jlow@discuss.tchncs.de 1 points 21 hours ago

Nope, I think it's disgusting.

[–] zxqwas@lemmy.world 1 points 21 hours ago

Smell and taste of eggs alone is tolerable but not good. Have to add at least salt to boiled eggs to make them taste OK. Not a huge fan of omelette or fried eggs either but if you put food in front of me I'll probably eat it.

This has changed over the years. Used to hate them until I was about 25 and just mildly dislike them until 30.

[–] GreenBeanMachine@lemmy.world 2 points 1 day ago

Yes. Boiled. Fried. Scrambled. Poached. All of them. Alway runny. Yummy.

[–] Toes@ani.social 2 points 1 day ago

I like sunny side up eggs. I dip my toast in it and then pepper the crap out of the whites and eat that with toast too.

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