It's buffalo "chicken" wraps and other nonsense
this post was submitted on 06 May 2026
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Chapotraphouse
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if you're ever doing ground beef-like consistency I really like mixing (precooked) lentils and tvp at 1:1 + whatever seasoning/sauce
we get this Beyond branded beef crumble but something like that might also be good because the Beyond stuff tastes beefy but also with this weird fruity sweetness