this post was submitted on 04 Jul 2026
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Asklemmy

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Sure. I'll also accept purple and red sweet potatoes.

[โ€“] LordCrom@lemmy.world 3 points 22 hours ago

I grow carrots of multiple colors all year round. They honestly all taste the same.

Carrots used to be purple originally.

[โ€“] benjirenji@slrpnk.net 14 points 1 day ago

You never thought having the same standardized food throughout the year everywhere on the continent is actually weirder?

[โ€“] scott@lem.free.as 4 points 1 day ago
[โ€“] Fuckfuckmyfuckingass@lemmy.world 40 points 1 day ago (2 children)

Carrots being orange by default is thanks to the Dutch. Fucking bastards.

[โ€“] njm1314@lemmy.world 1 points 20 hours ago

Those God damn dastardly Dutch

[โ€“] bryophile@lemmy.zip 8 points 1 day ago

Leave it to the Dutch to standardise your food until everything is mediocre

[โ€“] SaraTonin@lemmy.world 4 points 1 day ago

Thereโ€™s a purple carrot in my fridge right nowโ€ฆ

[โ€“] davel@lemmy.ml 38 points 1 day ago

Carrots (and corn) have come in a variety of colors since time immemorial.

[โ€“] anothermember@feddit.uk 26 points 1 day ago

I just had purple carrots yesterday. Is there some controversy about them I don't know about?

[โ€“] angband@lemmy.world 4 points 1 day ago

I have grown orange, yellow, and purple carrots. They are all yummy.

[โ€“] ArseAssassin@sopuli.xyz 7 points 1 day ago

Thank you for reminding me that I should try the purple carrots stashed away in my fridge.

[โ€“] mineralman@lemmy.ml 8 points 1 day ago

I have and they are delicious

Yeah, my mom grows carrots in a variety of colours, not just the new orange one that's become so common. Also grows blue potatoes, purple beans and whatnot, because she has more fun with more colourful food.

Dark heirloom tomatoes are pretty neat too.

[โ€“] NigelFrobisher@aussie.zone 1 points 21 hours ago (1 children)
[โ€“] MeowerMisfit817@lemmy.world 2 points 20 hours ago

What is down, doctor? ****

  • BugsBunny after purple carrots
[โ€“] Sanctus@anarchist.nexus 19 points 1 day ago (2 children)

Yes please I want my food looking like its grown in fae soil. My wife makes these purple potatoes that are magical.

[โ€“] MeowerMisfit817@lemmy.world 4 points 1 day ago (1 children)

... really? I'm bad at getting sarcasm.

[โ€“] OwOarchist@pawb.social 16 points 1 day ago* (last edited 1 day ago) (1 children)

Purple potatoes are very real.

They're extra cool to make mashed potatoes, fries, or chips with.

[โ€“] Admetus@sopuli.xyz 8 points 1 day ago

More antioxidants and slower increase in blood sugar than ordinary potatoes.

Yeah, I already buy the tri-colored carrots, and the purple are my favs.

[โ€“] PM_ME_VINTAGE_30S@anarchist.nexus 7 points 1 day ago (2 children)

Imagine actually shopping for carrots ๐Ÿคฃ


This post was brought to you by Texture Issues Gang ๐Ÿ’ช

[โ€“] purplemonkeymad@programming.dev 3 points 1 day ago (1 children)

Which way? For me cooked carrots are horrific just like mushrooms. Good raws are super nice and crunchy.

[โ€“] PM_ME_VINTAGE_30S@anarchist.nexus 1 points 1 day ago (1 children)

The texture issue is with cooked carrots. However, I also don't like how carrots taste. Fresh fruits and vegetables in general, actually. Literally the fresher they are, the more they taste like themselves, so I'm one of the only people alive who prefers vegetables from fast food places ๐Ÿ™ƒ

mushrooms

I feel you on the mushroom texture, but still, cooked mushrooms are my favorite """vegetable""" by a country mile. Like the texture sucks, but it's a savory vegetable. It's the cool vegetable. The rest "taste like veggies" to me. ๐Ÿคฎ Like I really owe mushrooms an apology for not eating them for the first half of my life.

Wow yea that is a frustrating position to be in. When you have a taste that is physically unpleasant, it really makes it inedible. Worse if others can't taste it, as I feel half don't believe it could taste different.

[โ€“] unemployedclaquer@sopuli.xyz 2 points 1 day ago* (last edited 1 day ago)

I can imagine boiling carrots in a stew or in the beans. Or thoroughly steamed. Or roasted with potatoes

[โ€“] howrar@lemmy.ca 12 points 1 day ago

Same price or cheaper? Then sure. Variety is good.

[โ€“] Infrapink@thebrainbin.org 6 points 1 day ago (1 children)

I already did. The place I buy vegetables had purple carrots for a while, which cost more than orange carrots. I still bought them.

[โ€“] 1Malayali@lemmy.ml 3 points 1 day ago (2 children)

Nice. They taste like orange carrots, but with a peppery kick.

[โ€“] Screen_Shatter@lemmy.world 10 points 1 day ago (1 children)

Purple is the old carrot. Orange is newer.

[โ€“] Shellofbiomatter@lemmus.org 7 points 1 day ago (1 children)

Yeah, my daughter loves purple color. So making mashed potatoes and adding in purple carrots would be kinda nice.

[โ€“] hitmyspot@aussie.zone 2 points 1 day ago

You could use purple potatoes. Or Aussie sweet potatoes, which are orange.

[โ€“] Griffus@lemmy.zip 1 points 1 day ago

Yuck, natural carrots? That's gross!

/s of course

[โ€“] RebekahWSD@lemmy.world 1 points 1 day ago

I've had them. Well. We bought some and the very next day they were already limp and wet and grody. So maybe next batch will be better?

[โ€“] luthis@lemmy.nz 5 points 1 day ago

Fuck yeah. Multicoloured food is amazing

[โ€“] Carighan@piefed.world 3 points 1 day ago

I mean, green ketchup tastes exactly the same as red one, so I'm used to colour being somewhat meaningless. Same with clear cola.

[โ€“] Nemo@slrpnk.net 5 points 1 day ago

Yes, I've eaten them many times.

[โ€“] Etterra@discuss.online 0 points 23 hours ago

I dunno, I tried purple potatoes once and they were pretty awful.

[โ€“] lowleveldata@programming.dev 4 points 1 day ago (1 children)

Why not? Always try new things. It's not like the grocer will recommend poisons anyway.

Bless your heart.

[โ€“] Contramuffin@lemmy.world 2 points 1 day ago

Purple carrots have a better taste, in my opinion. Not perfectly interchangeable with the standard orange ones, so having the option for both would be nice

Purple carrot tastes great, has hints of parsley and lovage and also paints everything purple.

I used it mostly for chicken soup and it was great, also works good in other dishes.

if i'm trying purple carrots its because the acid kicked in already so i wouldn't mind

I really want to try purple cabbage

[โ€“] angelmountain@lemy.nl 1 points 1 day ago

Purple carrots are tasty, the white and yellow ones just as much as well!

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