Oh no, me cheese : 196

[-] Zachariah@lemmy.world 61 points 2 weeks ago

[-] eldain@feddit.nl 27 points 2 weeks ago

escaping cheese noises

[-] laranis@lemmy.zip 24 points 2 weeks ago* (last edited 2 weeks ago)

That'd be it. If I witnessed that I'd do a 180 and laugh myself silly all the way home.

[-] ChilledPeppers@lemmy.world 13 points 2 weeks ago

Oh no! My puckcells!

[-] TriflingToad@lemmy.world 2 points 1 week ago

OH MY 🦆

[-] pewgar_seemsimandroid@lemmy.blahaj.zone 2 points 2 weeks ago

🟩

[-] MonkderVierte@lemmy.ml 7 points 2 weeks ago

Huh, string cheese is really a thing, who knew?

[-] CoggyMcFee@lemmy.world 20 points 2 weeks ago

Every single person who grew up in the US in the 80s, for starters.

[-] MonkderVierte@lemmy.ml 4 points 2 weeks ago

Well, not in most of europe, and only as some local traditional recipes.

[-] CoggyMcFee@lemmy.world 7 points 2 weeks ago

There was a time when it was the coolest snack to have at school in the US. Very popular. And it is still certainly a thing for kids nowadays.

[-] EvolvedTurtle@lemmy.world 1 points 2 weeks ago

Huh Didn't know it wasn't common outside America

[+] Ioughttamow@fedia.io -42 points 2 weeks ago

String cheese isn’t real cheese 🧐

[-] li10@feddit.uk 55 points 2 weeks ago

It ain’t string either

[-] problematicPanther@lemmy.world 8 points 2 weeks ago

But that won't stop me from crocheting a bag out of it

[-] SchmidtGenetics@lemmy.world 34 points 2 weeks ago

What place doesn’t use real mozzarella in their string cheese?

[-] MossyFeathers@pawb.social 31 points 2 weeks ago* (last edited 2 weeks ago)

You can try that argument with kraft singles or Velveeta, but not with string cheese.

Also, kraft singles and Velveeta are actually kinda real cheese, iirc the reason why they aren't allowed to be sold as such because they contain a significant amount of added fats, oils, and other things to make them softer and more gooey. However, they still contain a significant amount of cheese.

[-] CodexArcanum@lemmy.world 19 points 2 weeks ago

they contain a significant amount of added fats, oils, and other things to make them softer and more gooey. However, they still contain a significant amount of cheese.

Me too Velveeta, me too

[-] ArmoredThirteen@lemmy.ml 4 points 2 weeks ago

Yeah American cheese is typically real cheese, extra milk, and an emulsifier to keep the milk and cheese cohesive. Cheaper stuff can play it a bit more fast and loose but even singles the first ingredient is cheddar

[-] Kolanaki@yiffit.net 3 points 2 weeks ago

They're basically solidified cheese bechamel.

[-] prole@lemmy.blahaj.zone 3 points 2 weeks ago

I would also like to add that anyone who dismisses all American cheese outright due to trash like Kraft Singles and Velveeta are missing out on some of the best sandwich cheese you can get.

Cooper Sharp? Come on.

[-] solidgrue@lemmy.world 2 points 2 weeks ago* (last edited 2 weeks ago)

NileRed (ok fiiine, NileBlue) would like a moment of your time:

https://youtu.be/0aGNAxN5Z-o