this post was submitted on 05 Apr 2026
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Chapotraphouse

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If every time you make brussel sprouts you dont like them then maybe you're just bad at cooking shrug-outta-hecks

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[–] LeeeroooyJeeenkiiins@hexbear.net 3 points 18 hours ago

biggest agree

they're easy to make too like just cut them in half and trim them and toss in oil with salt pepper garlic and onion powder and roast them at like 450 for 8-9ish minutes until they start to brown and boom

or deep fry them and toss in seasoning

they're double in price right now because of bad weather in california and the sous chef won't buy them for me :(