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submitted 1 year ago by Dustwin@lemmy.ca to c/foodporn@lemmy.world

I made smoked chicken lollipops today. They are a bit of effort but so worth it. Quickly they have become a family favourite. Thinking doing these up with turkey drumsticks would be very fun.

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[-] Varyk@sh.itjust.works 4 points 1 year ago

Sorry, are these fancy lollipops dressed up to look like chicken or actual smoked chicken in the shape of a lollipop?

If they are actual smoked chicken, how?

They look great either way haha

[-] Dustwin@lemmy.ca 22 points 1 year ago

It is a chicken drumstick, you cut and peel the skin/tendons from the drumstick where it starts to narrow. It is a bit of work doing that bit, then you simply push the meat down into a ball. I then seasoned it, smoked it, when they were done smoking I filled a coffee cup with BBQ sauce and dipped the meat into it and caramelized it on the BBQ.YouTube link This is where I saw them done. Seen a version where there were deep fried, going to give that a try sometime

[-] PipedLinkBot@feddit.rocks 7 points 1 year ago

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[-] satanmat@lemmy.world 4 points 1 year ago
[-] Varyk@sh.itjust.works 5 points 1 year ago

Cool, that's fantastic. Looks like a presentation worth trying, thanks for sharing!

[-] MarmaladeMermaid@lemm.ee 4 points 1 year ago

You cut the meat away from the bone on one side and shove it down before cooking. If it’s a wing, you take out the smaller bone as well. https://www.atablefullofjoy.com/chicken-lollipop/

[-] Alto@kbin.social 0 points 1 year ago

Unless they've done it differently tly from how I've always seen it, you literally just remove some of the meat on it

this post was submitted on 14 Aug 2023
189 points (86.2% liked)

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