Yes, you do have to tip. Maybe not if it's Chipotle or a place like that. But if someone is waiting your table you have to tip. Yes tipping culture is stupid. No, nothing has changed in the US. They do not have a living without tips, so refusing to tip cuts into their living expenses after they have courteously served you your food. It's rude
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trouble is that by tipping you are enforcing tipping culture, giving the employers an excuse to underpay. You can't win...
It seems there's a lot of discussion about getting rid of tipping, but I don't know how much has changed in this regard.
Nothing has changed, and it never will, as it concerns poor and "therefore" "deserving" people. Americans' talk is cheap.
The system seems ridiculously unfair, and that extra expense in a country where everything is already so expensive really makes a difference.
Agreed. So when you go to a restaurant and you have a maximum amount you can spend, divide the amount of money you have by (100% + local sales tax), then divide by (100% + the menu price), and subtract any surcharges added by the restaurant (assume $5.00 if you cannot look it up), often masquerading as a tip. I know it's a lot of math, but you have a computer in your pocket. You'll manage.
In my view, the US is a fractal scam. At every level, everything is an attempt to extract money from ill-informed "suckers", from the running of the government, to the prices of supermarket groceries, to the tipping culture at restaurants, to even finding a place to put your car [1]. Every single thing is someone's grift. In order to function in America, you need to be willing to be suckered to some extent. There's no way around it. Unfairness is baked into every transaction, and increasingly more social interactions.
Everything in America is ridiculously unfair. We wear this on our sleeves, and for many Americans this fact defines their personality. Unfortunately, you will have to deal with it in the short term at least.
Now if you would like to be the one to lead the charge against the tipping culture and the foisting of responsibility for servers' compensation onto the customer, then be my guest. Refuse to tip and make a big scene about it. Make plans for how to take the inertia of your big struggle and turn it into a mass movement. I would thrilled to join you. However, I somehow doubt that you're ready to go that far; none of the customers who stiffed me ever went on to start anti-tipping movements.
So will AITA if I don't tip?
Yes. You are expected by all members of the public here to tip. That is our culture, something we're proud of for some reason, and our expectation. For some servers, tips are the primary source of income at work.
Is it really my personal responsibility to make sure my server is paid enough?
No, it is the responsibility of the employer. However, when no employer takes their responsibility and you sit yourself down at a restaurant, the logical conclusion is that either you pay that part of the server's wages, or they get stiffed. You know that this is the conclusion. (Or if not, now you do.)
If you want to participate in our unique restaurant scam, you gotta accept that you're going to get suckered into paying the server's wages. Otherwise, don't go to restaurants. When you go to a restaurant, you waste the employees' finite time on this planet doing tedious, physically and mentally demanding bullshit that no sane person would choose to engage with, if not faced with the threats of homelessness and starvation. [2] At least make it worth their while.
Sorry if I come off as having a chip on my shoulder, but that's only because I totally do. So many customers used to concern-troll me as a pizza delivery person and give me shit like "sorry, couldn't afford to tip, they should really pay you more." Yeah, they should, but you absolutely could have tipped; all you had to do was order one less topping. I'd love to see some actual solidarity with food service employees, but that would require challenging deep-rooted assumptions about our culture and we're too shit-for-brains to do that. Americans are so compassionate and empathetic until the moment they actually have to lift a finger.
So when someone brings up "unfairness" or "it's X's responsibility to pay the workers" in response to tipping, I just kinda die a little inside from all the times those sentiments have been used against me and my colleagues.
[1] And don't even get me started on the process of buying a car, or how the public was scammed into accepting a car-centric infrastructure.
[2] This is really a special case of the logic behind the antiwork movement: nobody actually wants to go to work. We only go to work under the threats of starvation and homelessness imposed by capitalism.
the US is a fractal scam. At every level, everything is an attempt to extract money from ill-informed “suckers”, from the running of the government, to the prices of supermarket groceries, to the tipping culture at restaurants, to even finding a place to put your car [1]. Every single thing is someone’s grift. In order to function in America, you need to be willing to be suckered to some extent. There’s no way around it. Unfairness is baked into every transaction, and increasingly more social interactions.
What a quote. I will add that “we” also like to believe we have the most fair system. And in many ways, the “gotchas” are much more hidden and systemic than other countries. For example, you might be scammed haggling with someone in Southeast Asia, but we get scammed everyday by credit card companies making bank on every single transactions.
Solid rant. No, really, I enjoyed it til the end. Spot on!
I'd say yes. The situation is complex.
It's clear that tipping culture is out of control. There are many places asking for 20% tips even when ordering from a counter where the interaction takes about 10 seconds.
Unfortunately there has also been a systematic underpayment of wages which has occurred largely on the back of tips. In some states it is even legal to pay less than minimum wage and supplement that with tips. For that reason, it's not really an option to simply not tip without being the bad guy.
Certainly the system needs to change, but as of this moment in the US, just assume everything actually costs 20% more and tip.
it's not really an option to simply not tip without being the bad guy
My man you have got to shake this from your psyche, that's exactly how the employers that aren't paying their employees want you to feel. You're offloading their greed and systematic exploitation of working class people onto yourself under the misplaced guise of personal guilt. There may not a way to immediately fix the problem, but I can guarantee it will never get fixed if we dont change anything.
In some cases we're talking about people making $2.13 an hour in a country where you're easily paying $1,000 a month or even more for a studio apartment. I'd say if you don't tip you're the bad guy.
This type of change isn't going to come from people just deciding that waitstaff should starve and refusing to tip. If anything it will come from unionization of waitstaff or from legislation.
What are you suggesting is changed though?
He's suggesting "fuck the worker, it isn't my problem if they can't pay rent, they should learn to code." And somehow that will make the business owner pay them a fair wage and not replace them with a machine or a 16yo kid.
just assume everything actually costs 20% more and tip.
And by "everything", you mean "not actually everything, but you'd need a 400 page manual to describe what gets tipped and what doesn't".
In most states it's legal to pay less than minimum wage (literally around $2 per hour) for workers who get tips.
One issue is that workers generally make more money off tips than if they just got minimum wage. So it's not just employers that are unwilling to change.
i hope i can avoid ever having to come to the US.
I feel the same way except I'm already here.
Yes you need to tip if you are at a sit-down restaurant with a server taking your order at the table.
Whether or not you or anyone else agrees with that, it is the cultural norm and you would absolutely be rude not to.
If you are uncomfortable with this, choose to eat somewhere where you won't be expected to tip. Don't knowingly go to a restaurant where tipping is expected and then refuse to do so out of principle.
Also tipping at bars is generally expected.
American here. Here's the three common contexts for tipping. Everything else is something someone's trying to make a thing rather than actually a thing:
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Restaurants: If someone is bringing food from the Kitchen to your table
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Delivery: If someone's delivering food. Or they're personally delivering groceries.
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Transportation: If someone's driving you personally. Like a Taxi.
Some say you should tip bathroom attendants. I've never even seen a bathroom attendant, but that seems like such a bizarre job to tip for, even by American standards.
Bartenders are a case that you've missed. A standard cash rate is $1 per drink. Bartenders have a lot of leeway when it comes to how quickly you're served, and how strong your drinks will be, so tipping well may be in your interest.
And barbers/hairstylists. Unlikely to come up during a short visit though.
If you're sitting down at a table having a meal with a waiter who is taking your order and bringing you your food then yes, 15-20% tip is strongly encouraged. If you're going into a place where you order your food at a counter and pick it up yourself to take to your table or back to your home then tipping is not necessary.
My view is: I don't like this cultural element, and I am glad that I live in a country without it. But if I am a visitor from abroad I would not resist the local culture and try to impose my own values. If I am aware of this cultural element and I dislike it, my options would be to either avoid restaurants and other tipping situations as much as I can, or simply account for the tip when making my financial decisions, and pay it.
If I live in the country then it is different, because then I am more entitled to be a driver of change. Personally, my approach would be to support businesses with explicit no-tipping policy, and to refuse receiving tips myself.
No one can force to tip and as Americans we hate the tipping culture too.
Just FYI, we have recently had a huge influx of electronic systems asking for tips in places that tips didn't exist before. I only tip when I sit down to eat at a restaurant and they serve me. If you walk up to the counter to order, you don't tip. If you are ordering takeout (even at a sit-down restaurant), you don't tip.
It's a really fucking stupid system that most of us hate, but if you don't participate, you are the asshole according to our culture (even though we know it's really the businesses not paying their employees enough that are really the assholes)
Edit: oh, and then "suggested tip" went up around the same time that these electronic systems popped up. My whole life, a 10% tip was bad, a 15% tip was average. A 20% tip was good. Now it seems the "suggested tip" says you should tip 20% minimum. I think this is bullshit, and I ignore it. The people who are suggesting the tip are the ones that benefit from it going higher. They are always going to try to increase it as long as they can get away with it. I stick to the 10/15/20% rule.
I have come across a couple restaurants that specify that they are "no tip." I try to keep an eye out for those and try to give business to them. Or I avoid places with that expectation. But I usually tip around 20% in those common circumstances mentioned in this thread. I hate the system though. It's parasitic and manipulative.
I had one friend whose personal rule of thumb was:
- did they come to my table to take my order?
- did they bring my food to my table?
- did they bus my table for me after?
If they did 2/3, then they got a tip.
If you're eating fast food, you don't have to tip, though they've been asking much more than usual lately.
If you're at a sit-down restaurant or having something delivered, tipping is standard.
15-20% is normal.
And it's more offensive to tip low than to not tip at all. A low tip means they did a bad job, no tip might just be a protest against tipping.
Yeah, tipping culture sucks. I prefer eating at places that deliberately tell you not to tip, but they are few and far between.
Yes. You really have to tip. 20%. Sorry. And tax isn’t included in the prices of things. That’s the way things work here and you can choose to spend the whole time being annoyed by it or not. But please don’t make a personal protest that only hurts some of the lowest paid and hardest working people.
Others have answered the question, but I did want to mention - many people mention that tips are important because employees can be paid below minimum wage, but this varies state by state, and in my experience tipping is standard regardless of this.
Here's a table of minimum wage by state:
https://www.dol.gov/agencies/whd/state/minimum-wage/tipped
The "Minimum Cash Wage" column is the "tipped" minimum wage - this is what employers can pay for jobs that get tips. The "Basic Combined Cash & Tip Minimum Wage Rate" is the minimum wage for non-tipped jobs, as well as the minimum a tipped employee must receive in wage plus tips - if they don't make enough tips, legally the employer must pay the difference.
So for example, in Washington state where I am, the minimum wage is $15.74 whether you're tipped or not, but it's still considered rude not to tip, and 20% is still the standard "good" tip.
Here, unfortunately, YTA if you don't tip. I forgot once and had the server run after me to make sure something wasn't wrong. Some service folks take it personally if you don't tip, which makes sense given that their employers don't pay them shit. So yeah, you the customer foot the bill for ensuring these people can make ends meet... as if giving the restaurant your custom wasn't support enough.
The problem is that, like most other industries here in the US, the system is rigged against the working class. While not all restaurant owners intend to fuck over their staff (especially smaller, local places), it's how it works. Now, some places will automatically add gratuity to your bill under certain conditions, so check your breakdown to ensure it's not already included. This is becoming more common, which irritates me since I scale my tip based on the quality of the service rendered.
Also, we know it's expensive here. Don't bother coming here to complain about it, we do it enough ourselves. Tipping is here to stay for now and I don't imagine it changing for quite some time.
Just to add onto this good answer, you are really only expected to tip for sit-down restaurants with service and bars.
For takeout, cafes, fast food, etc., you don't need to tip. A lot of places these have payment machines that just ask if you want to tip by default. You can safely hit "No tip" on these if you don't want to.
Ostensibly it's just to replace the tip jar for those who don't use cash, but the prompt appearing every time you pay by card has convinced a lot of people that tipping is what you're supposed to do in those situations, when in reality you have no obligation to.
So will AITA if I don’t tip? Is it really my personal responsibility to make sure my server is paid enough?
ABSOLUTELY NOT Don't let anybody tell you otherwise. It is and should be employers job to pay their workers a living wage in a rich country not the buyers.
Culturally, there will be people who will look down on or say nasty things to you if they find out you do not/did not tip. This happened to me. Some of the nasty comments (these are not said by the employees) people say are "The employees will remember this and may spit in your food or tamper with it in some way next time you order, which has got to be illegal for health code reasons for employees to do and is guilt tripping on the person who says this comment. Not only that, but those who say such awful things are continuing the nasty treatment of employees by the ruling class by saying such nasty remarks.
With all that said, until things change, for sake of the underpaid employees, please tip just know you don't have too. If they treat you kindly and respectfully, tip, if not, smallest tip possible.
In America, if you don't tip for things like restaurant table service or delivery, rides (like taxis or Uber), car valet, room service, or someone helping you with your bags, yes, you are the asshole. Yes, tipping is usually just subsidizing employers' payrolls, which is bad, but it is also the cultural norm here. You are likely to be publicly dressed down if you fail to tip, even accidentally. Sorry, but that's just the way it is until we get some real worker organization and empowerment going.
Only time tipping should be observed is when you're at a restaurant that seats you at a table and takes your order. And when you order delivery. Anything else is just people gaming the system to get whatever they can from people.
Edit: I missed bartenders (sorry!). Tip your bartender! They will take care of you if you tip well.
Delivery as well. If you don't top the pizza delivery person I would assume they will very much not like you.
I only tip for sit-down restaurants where an actual servers brings me my food
everywhere else I preemptively give the stank face as I mash the 'no tip' button on their payment system
I usually just round up to the next $5 amount to make the numbers clean, don't really care what the % is
so a $16.83 bill gets a $3.17 tip
this makes it easier to plan a meal budget, like "ok I'm spending $20 on a burger and fries today"
You will want to tip 15-25%wheb you are dining at a sit down restaurant. If you are at a counter service buisness or café, you should only tip of they went out of their way to make your experience amazing. If you will be staying at hotels, you should tip bellmen $3-$5 per bag, concierge 5-10% of what they have procured for you. Cab's, Ubers, or any car service 10-20% (I usually do a minimum of $5 here.) if you get asked for a tip on any self-service screen, just deny it, that's a cash grab for the business owner. You can offer a tip to any employee you want if they go out of their way for you, however outside the service industry, employers will direct the staff to politely refuse.