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butterule (leminal.space)
submitted 11 months ago by jana@leminal.space to c/196@lemmy.blahaj.zone
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[-] Tenniswaffles@lemmy.blahaj.zone 3 points 11 months ago

Safe but the flavour can turn rancid. You just dunked on yourself lol.

[-] chatokun@lemmy.dbzer0.com 6 points 11 months ago

Not really. They were replying to it being unsafe. Sure, they did mention in the comment before that about leaving it in a dish, but a dish that covers butter without the water works too, just not as well as the water one, but better than out in the open. In my experience even out in the open isn't bad in a few days like it says, closer to 1-2 weeks, especially if salted.

[-] jumperalex@lemmy.world 3 points 11 months ago

Besides, who are these people not going through their butter fast enough to prevent it going rancid? SAVAGES! That's Who!!!

this post was submitted on 30 Aug 2023
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