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Had tofu again for dinner.

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[-] Robert_Kennedy_Jr@hexbear.net 7 points 1 month ago* (last edited 1 month ago)

If I'm at a loss on what to make I usually just toss tofu cubes in corn starch and fry, then add it to the end of a stir fry so they stay cronchy.

[-] buh@hexbear.net 3 points 1 month ago

I ended up doing something like this but I cut the block into too many tiny pieces that crowded up the pan and became a pain in the ass to flip 🥲 still tasted great though!

[-] Robert_Kennedy_Jr@hexbear.net 2 points 1 month ago

If they end up sticking together in a sheet that counts as one tofu.

[-] RamrodBaguette@hexbear.net 1 points 1 month ago

Kicking myself at never thinking of using cornstarch to fry

this post was submitted on 26 Oct 2024
54 points (98.2% liked)

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