this post was submitted on 21 Oct 2024
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Unless your cooking Italian. I had an Italian tell me once, it's either garlic or onions but not both together
It's weird, I watch a lot of Youtube videos about street food vendors in India and sometimes they brag about not using garlic or onions in their offerings. I don't get how that could possibly be a selling point.
Ah, interesting.
Interesting. So chives and Society Garlic would be okay for them then?
Also, I’m curious what their take would be on digging up a garlic bulb and taking most of the pieces for cooking, but then planting the rest back out as individual plants.