92
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 15 Oct 2024
92 points (98.9% liked)
Asklemmy
43604 readers
1553 users here now
A loosely moderated place to ask open-ended questions
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
Cooking can be fun, but it's also a chore. It means
And you do that every week of your life. I get it that cooking can be fun, but not the everyday cooking you need to do to survive.
I tend to cook larger meals and I'm not opposed to just chucking shit in a slow cooker to make a stew thing. I generally cook (complexly) three times a week. On Sundays we usually make something to last a few days (especially as my partner suffers from migraines) and we keep emergency meal stuff around like sausages to pan fry for a simple dinner.
I, personally, don't really count pan frying some frozen perogies, eggs, or sausage as a "hobby" cook - that's just ten minutes on auto pilot to achieve sustenance... so I guess my personal suggestion for fun cookery is to start with one big meal a week and step up from there as you're comfortable. There are plenty of great recipes that you can cook a bunch of then enjoy over the next few days.