this post was submitted on 26 Nov 2025
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History Memes

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[–] SaveTheTuaHawk@lemmy.ca 5 points 1 week ago

Depression saw the invention of water pie. Americans used to eat pies 3x a day before Europeans taught them how to eat in WW2.

[–] ininewcrow@lemmy.ca 36 points 1 week ago (2 children)

Always love the history of the invention of Cheese

Some people thought it was a good idea to drink milk from a cow because they saw that babies drank from a mothers breast .... why not the cow?

Then a few hundred years of that, some guy kept a bunch of milk in a goat's stomach they used as a storage bag .... the milk curdled and turned into big solid chunks .... hmmmm ... might as well try to eat it ... what could go wrong? that it might kill me!? hahahahahahaha !!!

Few hundred years later, a bunch of Europeans kept cheese in a cave and it started to get affected with a mold giving it a series of blue streaks and spots .... hey Hans, what happened to the cheese? .... don't know, let's feed to Gunther and see if it kills him

[–] PugJesus@piefed.social 26 points 1 week ago (2 children)

Ancient Middle Eastern Merchant: "Fuck, I forgot all about that milk! I hope it's still good after a week at the bottom of a camel's pack in the desert heat."

Milk: [comes out in chunks]

Merchant: "Guess I won't know until I try it"

[–] ininewcrow@lemmy.ca 29 points 1 week ago (4 children)

lol ... the story of invention of Worcestershire Sauce

a bunch of guys were trying to recreate Oriental fish sauce in the UK .... the thing they came up with was terrible so they put the barrel of the stuff in the basement and forgot about it

They went back and rediscovered it a year later and tried it again ... they had created Worchestershire sauce

.... the fun part of these stories is that this is all based on survivalship bias ... these are all stories of foods that actually turned out. It makes you wonder how many instances there were throughout history of people trying to eat things they thought were unusual or forgotten foods and they tried eating them and it ended up killing them instead.

[–] PugJesus@piefed.social 12 points 1 week ago (2 children)

They went back and rediscovered it a year later and tried it again … they had created Worchestershire sauce

Damn, I hate it when my mother is right about patience being a virtue

[–] NoneOfUrBusiness@fedia.io 12 points 1 week ago

I also hate it when your mom is right.

[–] ininewcrow@lemmy.ca 11 points 1 week ago* (last edited 1 week ago)

Words of wisdom from a Canadian Youtube mechanic I saw online .... it's probably a series of people like this guy that gave us so much variety of foods and cultural things in our world

"If you don't fuck around .... how are you ever going to find out?"

https://youtube.com/shorts/GKPU8lNEAZ4

[–] captainlezbian@lemmy.world 7 points 1 week ago (1 children)

When the alternative is starving you get shockingly open to trying gross things

[–] SaveTheTuaHawk@lemmy.ca 4 points 1 week ago

How else do you explain the rise of Taco Bell?

[–] MelodiousFunk@slrpnk.net 6 points 1 week ago

It makes you wonder how many instances there were throughout history of people trying to eat things they thought were unusual or forgotten foods and they tried eating them and it ended up killing them instead.

tastes rock ...bleh
tastes rock ...bleh
tastes rock ...bleh\

countless attempts later

tastes rock ...Oooooooo! Sodium chloride!

[–] SaveTheTuaHawk@lemmy.ca 3 points 1 week ago

Fish sauce goes back to the Romans. Garum, they put that sh*t on everything.

[–] Gullible@sh.itjust.works 9 points 1 week ago* (last edited 1 week ago) (1 children)

I once drank a curdled whey beverage. Finding surprise marshmallows in my mouth immediately compelled me to projectile vomit. That is what I immediately remember every time people talk about ancient food discoveries. It’s an utterly foreign mindset to me. I can only wonder how many times these things were independently discovered before they were actually eaten. I’d wager many

[–] ininewcrow@lemmy.ca 11 points 1 week ago

Starvation and famine helps .... if your options are eat nothing and die ... or ... try this semi rotten piece of food or this thing that's been sitting in the sun for three days or this liquid that fermented for a week ... most people would try out a bunch of things because they know they're about to die anyway.

[–] vk6flab@lemmy.radio 12 points 1 week ago (3 children)

I think that you're describing human evolution and missing the sheer scale at which people died learning what was safe to eat and what wasn't.

[–] PugJesus@piefed.social 2 points 6 days ago* (last edited 6 days ago)

The human evolutionary timescale with regards to cheese is nil

[–] Brainsploosh@lemmy.world 8 points 1 week ago

The trick is to wait until not eating the strange food would also kill you (starvation).

[–] SaveTheTuaHawk@lemmy.ca 5 points 1 week ago (1 children)

Also, when you are starving, you will eat anything. Ask the first US settlers the first winter they ate things from the mud that look like big insects.

[–] Tar_alcaran@sh.itjust.works 5 points 6 days ago (1 children)

They probably also ate actual big insects, so....

[–] SaveTheTuaHawk@lemmy.ca 3 points 6 days ago

Imagine how hungry the first person was to eat a lobster? Nightmare demons.

[–] Kolanaki@pawb.social 18 points 1 week ago (1 children)

Trying to remember what they called it in Cyberpunk 2077 when you make a more complex meal by mixing pre-made, pre-packaged food as ingredients instead of as a meal in and of themselves... 🤔

It wasn't kibble and it wasnt SCOP, but I distinctly recall there being a slang term for this heard when hanging out with River.

[–] Chef@sh.itjust.works 6 points 1 week ago* (last edited 1 week ago)

Red kibble was the Expanse. Belter food.

[–] shalafi@lemmy.world 11 points 1 week ago (1 children)

This is why New Orleans has the finest food on the planet. All the ingredients had to come out of a swamp or the Gulf.

[–] Agent641@lemmy.world 4 points 1 week ago

Shrimp gumbo and Jambalaya.

[–] Formfiller@lemmy.world 4 points 1 week ago

But have you had ramen with some lime siracha some egg and a little sour cream?

[–] ZILtoid1991@lemmy.world 4 points 1 week ago

Jesse: makes the recipe taste dogshit, by leaving out half of the seasoning, and only using a little bit of the remaining one, to "make it healthier", and what he saw on the TV show of a Michelin star chef