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The climate case for mock meats is clear. But who can afford them? (grist.org)
submitted 4 months ago by jeffw@lemmy.world to c/climate@slrpnk.net
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[-] czech@lemm.ee 26 points 4 months ago

It all comes down to:

But the largest hurdle to making plant-based proteins a more viable alternative for everyone is the U.S. government’s deep investment in the status quo. Washington spends up to $38 billion subsidizing the meat and dairy industries each year, a move that keeps prices artificially low.

this post was submitted on 25 Jun 2024
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