What are some popular fermented sauces in your area? (lemmy.world)

submitted 8 months ago* (last edited 8 months ago) by j4k3@lemmy.world to c/asklemmy@lemmy.ml

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I'm curious what you like and how you use them in food.

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[-] SnokenKeekaGuard@lemmy.dbzer0.com 2 points 8 months ago* (last edited 8 months ago)

I'm on 2%. And 2% of the weight of the produce, not water! Also add some other stuff in there. Mango this time round. Some spices at any point of the process too

this post was submitted on 22 Feb 2024

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