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What's some amazing technology they have in Japan that's very normal to them but would blow our minds here in the US and western world? (lemm.ee)

submitted 9 months ago by egitalian@lemm.ee to c/asklemmy@lemmy.world

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[-] SkybreakerEngineer@lemmy.world 82 points 9 months ago

Good livestock conditions so that food is actually edible raw

[-] Davel23@kbin.social 27 points 9 months ago

There are places in Japan that actually serve chicken sashimi.

[-] Creddit@lemmy.world 32 points 9 months ago

I've tried it, and I ate the whole plate, but I wouldn't do it again.

Raw chicken tastes like it smells, and it's just inferior to every other sashimi - not outright repulsive, but just not as good.

I honestly don't understand how those specialty chicken sashimi places stay in business. I guess there must be an audience for it, but I can't imagine why.

[-] teamevil@lemmy.world 9 points 9 months ago

That's nasty and I ate bad sushi from Publix last week.

[-] Archer@lemmy.world 6 points 9 months ago

You have to be in the South. Now that I think about it, Florida sushi sounds like a euphemism for gator roadkill. Florida gas station sushi sounds terrifying.

[-] teamevil@lemmy.world 4 points 9 months ago

Haha I did get some gator from a truck stop tiki bar, it was not good either.... I've lost control of my life.

[-] MinorLaceration@lemmy.world 6 points 9 months ago

It's completely normal for stores to keep cooked, deli style chicken on non-refrigerated shelves all day. I don't trust it.

[-] ReallyActuallyFrankenstein@lemmynsfw.com 3 points 9 months ago

This is what we heard. So when visiting my brother, the whole group tried it. Everyone got salmonella poisoning and had explosive diarrhea for two days. That was an interesting shinkansen trip.

Your intuition is right on this, don't eat raw chicken.

[-] drawerair@lemmy.world 1 points 9 months ago

I googled.

"When cooked, chicken can be a nutritious choice, but raw chicken can be contaminated with Campylobacter, Salmonella, or Clostridium perfringens germs. If you eat undercooked chicken, you can get a foodborne illness, also called food poisoning."

Yeaaaaaah, no way I'll try it.

[-] lars@lemmy.sdf.org 2 points 9 months ago

Then I think I would like to try cookie dough sashimi

[-] intensely_human@lemm.ee 1 points 9 months ago

What if you get salmonella!?

this post was submitted on 14 Jan 2024

325 points (93.3% liked)

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