358
Roast Beef and vegetables…
(i.imgur.com)
…backwards and slow cooked in the oven for about 4 hours.
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this post was submitted on 14 Jul 2023
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Maybe this bigger picture helps to identify:
Looks like it might be a top round. Excellent cut for a nice slow roast and you got a great cook on it.
Yeah some kind of topside roast I reckon. Cuts are different in the USA so probably not what we have in my country.