this post was submitted on 27 Jun 2026
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[–] redlemace@lemmy.world 34 points 3 days ago* (last edited 3 days ago) (7 children)

The price on the menu isn't anywhere near the bill the expect you to pay at the end.

Bill = ( menu-price + taxes ) + 20% tip

(where 20% is just a rough average)

[–] sidebro@lemmy.zip 42 points 3 days ago* (last edited 3 days ago) (3 children)

Should be the employer paying their employee for doing their job, not the customer

[–] dudeface@lemmy.world 27 points 3 days ago

America is a broken country that rewards the rich few and has no empathy for the rest

This is just one symptom of that

[–] redlemace@lemmy.world 15 points 3 days ago

Exactly. Also just write the price you got to pay, including tax, service, the whole. Just the full price!

(Either that, or I wanna see a full break-up of the costs /s .... how much the farmer charges, transport, wholesale, sellers cost & profit, taxes ... everything)

[–] 9488fcea02a9@sh.itjust.works 3 points 2 days ago* (last edited 2 days ago) (1 children)

North americans are so stupid that some restautants tried in canada and the US to simplify things

menu-price = food + taxes + 20% tip

Final bill ends up being the same price as before but people saw bigger number and freaked out...

They'd rather be lied to by the menu price and then scammed for tips at the very end rather than have clear and transparent pricing....

I dont want to live on this planet anymore

[–] DisasterTransport@startrek.website 4 points 2 days ago* (last edited 2 days ago)

a while ago, I wanna say 2010ish, the new CEO of JCPenney had a bold new vision for the brand. Instead of things being marked up and then perpetually "on sale," what if they just... marked things as the price they are? Sales collapsed by 25% and the company lost a billion dollars in a single year.

There is a reason things are the way they are, no matter how stupid they look. Consumer psychology is a trip.

Edit: and the thing is this probably works on the reader of this comment as well. Consumers, when asked, will say they prefer transparent pricing structures. But their real world behavior is the exact opposite.

[–] arcine@jlai.lu 7 points 3 days ago

Taxes not included is insane.

[–] Zephyr@sh.itjust.works 10 points 3 days ago

These days I've seen people trying to push 30% to 40% as the minimum tip. Either that or they sneak it in with service charges or gratuity fees with a suggestion of a 25% tip on top.

[–] Doubleohdonut@lemmy.ca 9 points 3 days ago

Yeah the combo of tips + taxes is enough to throw any european off. 13% where I am, so mentally disregarding the final price presented and then adding 33% on top of that is a huge difference than paying the number the items added up to on the receipt, and then tipping if the service was excellent.

I think State taxes are lower than my provincial tax generally, but its a big shoft mentally. You have to fundamentally accept and financially reward a system that considers underpaying its employees completely normal and actively resists improvements for those employees.

[–] Lor@mander.xyz 5 points 3 days ago

i do not tip the tax.

[–] tias@discuss.tchncs.de 2 points 3 days ago (3 children)

Hold on. Is there no tax on the tip?

[–] frongt@lemmy.zip 2 points 3 days ago (1 children)
[–] tias@discuss.tchncs.de 1 points 2 days ago

Well that explains why it's so prevalent

[–] teyrnon@sh.itjust.works 1 points 3 days ago

Only as of the bill last year the president passed, but that no tax on tips, a campaign pledge, is temporary and will expire. I think after this year.

[–] UnrefinedChihuahua@lemmy.dbzer0.com 1 points 3 days ago (1 children)

Only if the server reports it as income (in Canada, at least).

[–] teyrnon@sh.itjust.works 0 points 3 days ago

Almost all tips are by credit card now in the US so most all of them you can't underreport for taxes anymore.