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Wall Street Journal Gets DRAGGED Online For 'Rotisserie Chicken' Social Media Post
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this post was submitted on 13 Feb 2026
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In college I lived off rotisserie chickens. They are pretty versatile. Id usually get 2-3 days worth of meals out of 1 making sandwiches, stir-fry, and other meals out of it. End of the week I'd boil the remaining beans and make soup with the broth for my room mates. I did it bc it was cheap and not a splurge. It was difficult to buy a whole raw chicken for $5 let alone one that was already cooked