this post was submitted on 30 Dec 2025
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Corporate lobbying, mostly. It's the reason why whole "genres" of "old" foods are covered (any milk, for example), but the "new stuff" (say probiotic shakes) are on a case-by-case basis. The level of unhealthiness in today's junk food was almost unheard of when food stamps were started and they've only managed to wriggle their way into eligibility as being grandfathered in to the program or lobbying.
If the SNAP program was put in place today, believe that only Tyson Farms chicken and Wonder bread would be allowed.
This is a good explanation.