1249
Who's fucking carmelizing onions?
(file.garden)
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 21 Oct 2024
1249 points (98.0% liked)
Microblog Memes
6015 readers
1680 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
Rules:
- Please put at least one word relevant to the post in the post title.
- Be nice.
- No advertising, brand promotion or guerilla marketing.
- Posters are encouraged to link to the toot or tweet etc in the description of posts.
Related communities:
founded 1 year ago
MODERATORS
Ngl, you just taught me some thing, I thought I was cooking them down quick, frying them in my bacon fat, before adding eggs to them, I'll have to try adding some water, maybe that will make them come out better.
And cook it slow. Time is your friend here. Actually, I didn’t know water was sufficient either: I thought your choices were lower temp or more oil
Works with frying garlic too