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this post was submitted on 01 Jan 0001
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When making rice at home and if there is still some left over after eating, what I do is compact it as best I can and put it in the Air Fryer. It turns out very crispy and pretty cool.
oh man I gotta try. I love when a little burns at the bottom of the cooker and its almost like hash browns
Many Filipinos love that burnt rice at the bottom of the pot. There is even a word for it: tutong. (Not to be confused with utong which means nipple.)
oh man. its so cool its recognized by others and has a name.
I can easily picture so many funny accident with that confusion ๐