For the Vish 'n Chips, I fully agree. If the names are too easily mixed up, then it should be changed, 100%.
But just using the word burger or sausage as part of the productname shouldn't be banned.
As long as you put a clear descriptive of the kind of sausage in front of it like veggie sausage or quorn sausages.
If you gave people a sausage, and when they bite into it they find out its chicken sausage or even blood sausage,
would their outrage not be equally valid, since they expected a normal pork sausage?
And why do we even have to try to recreate meat by processing vegan stuff until what it used to be is unrecognizable?
Isn't that basically what the traditional sausage was as well, made from blended scrap parts and organs? Minced meat on its own is processing the meat of an animal until it is unrecognizable
is black pudding a sausage?