Slatlun

joined 5 years ago
[–] Slatlun@lemmy.ml 4 points 5 days ago (5 children)

You seem to be pointing out that formal education isn't needed to learn something. That's obviously true. The person you're responding to seems to be saying that being a librarian is a job that requires a nontrivial amount of learning. That learning is on the level of something like a masters degree. This is also true

[–] Slatlun@lemmy.ml 1 points 5 days ago (1 children)

Totally makes sense. I'll try it.

For the sake of over explaining, I'm the kind of person who takes recipes as suggestions/ideas, so for a recipe to have a good idea and be worthy of posting is different from how it works when I follow it to the letter.

[–] Slatlun@lemmy.ml 4 points 5 days ago* (last edited 5 days ago) (3 children)

I've made this really well with tempeh crumbled into its component beans. How was it with tvp?

[–] Slatlun@lemmy.ml 5 points 6 days ago

Replace ground beef in a chili recipe. Make sure it is one with beans though.

[–] Slatlun@lemmy.ml 3 points 6 days ago

I have even better - I3P. Iodine, check. No goiters here. 3, widely believed to be the next highest whole number (citation needed). Phosphorus, check. Good for flower/fruit production.

Put it all together, you might get grapefruit sized growths, but they won't be goiters.

Next problem please.

[–] Slatlun@lemmy.ml 1 points 1 week ago (1 children)

I don't understand this urge. Wastewater treatment plants deal with raw sewage, sure, but their whole purpose is to make it better than it comes in. That's real, tangible good. Why dirty their names? They already take the rest of our literal crap.

[–] Slatlun@lemmy.ml 8 points 1 week ago (1 children)

QGIS is what the meme is about. I didn't see it when I looked either

[–] Slatlun@lemmy.ml 16 points 1 week ago

Don't bother. I tried it. 1 star.

[–] Slatlun@lemmy.ml 2 points 3 weeks ago (1 children)

There are plants that don't photosynthesize, though most do. Check out ghost pipes if you want to see one of the exceptions. They're pretty cool

[–] Slatlun@lemmy.ml 1 points 1 month ago

Monketman has it right. If you don't want bare spots, cut carefully.

16
submitted 10 months ago* (last edited 10 months ago) by Slatlun@lemmy.ml to c/jellyfin@lemmy.ml
 

Is anyone else experiencing issues with their official Jellyfin Android app after upgrading? Mine sees the server but gets stuck on the splash screen. Just looking to confirm if it is a larger issue or something specific to me.

Edit for context: Android app ver 2.6.3 accessing through my local network. Browser on Android and the app on my PC worked.

Edit solution: I had to uninstall and reinstall the Jellyfin app.

 

F-droid is telling me that there is a security vulnerability in Mull. Does anyone know what it is? F-droid doesn't provide details, and I can't find anything relevant on Mull's side either. I am assuming it is some out-of-date library but would like to know the risk?

 

I assumed that Gboard spell checker contacted servers constantly and have it switched off for whatever good that does. I recently tried enabling it to play with other options and noticed that it works when my phone is entirely offline.

Does anyone know if it works locally or does it just send a bunch of data out once I give it internet access again?

Bonus question: Does anyone know of a privacy respecting spell checker for android? It looks like Florisboard can work with Hunspell through Nuspell but not on Android. Is that right?

 

With a sweat bee on it for good measure

 

Just interesting and a nostalgic watch.

 

I never scrolled down that far on the page.

 

Shown in its native habitat

 

This plant works hard to clean the water I keep out for wildlife. This one grabbed up so much nitrogen/phosphorus that it got pot bound in one year. I split it in half so each half has twice as much room to grow this year.

 

tldr: urban woodland edges around Boston are accumulating carbon faster than expected because the soil microbiome is less functional than in more rural systems. How long that will work as a C sink is unknown.

1
Name for Lemmy mascot (unofficial) (raw.githubusercontent.com)
submitted 4 years ago* (last edited 4 years ago) by Slatlun@lemmy.ml to c/polls@lemmy.ml
 

I thought I would throw this out to everyone in an easy way after seeing this post https://lemmy.ca/post/76405

What do you think the lemming mascot of Lemmy should be called? Top level comments should just be the name.

 

This is one of the best tasting and easiest things I make. If you don't want to buy harissa you can make your own pretty easily and keep the cost down. The measurements don't need to be precise at all, so I only translated to metric using numbers I thought I could multiply in my head. Let me know if I made a mistake.

Ingredients

For cooking

3-5 quarts water or veggie stock (4-6 L)

2 cups dried chickpeas (0.5 L)

Kosher salt and ground black pepper (to taste)

5 tablespoons extra-virgin olive oil (75 mL)

1 large yellow onion, chopped

6 garlic cloves, minced

2 tablespoons tomato paste (30 mL)

2 tablespoons ground cumin, toasted (30 mL)

6 tablespoons harissa (90 mL)

2 tablespoons lemon juice (30 mL)

For Toppings

8 ounces (250 g) crusty bread (stale works), sliced 1/2-inch-thick (1cm)and torn into bite-size pieces

2 tablespoons lemon juice (30 mL)

Extra-virgin olive oil

Harissa

2 tablespoons ground cumin, toasted (30 mL)

1/2 cup drained capers (120 mL)

1/2 cup chopped pitted green olives (120 mL)

1/2 cup chopped fresh flat-leaf parsley leaves (120 mL)

1/2 cup chopped fresh cilantro (120 mL)

Lemon wedges

Method

Cook olive oil, onion, garlic cloves, tomato paste, ground cumin, harissa, salt, and black pepper in a pot on medium until the onions soften. Add chickpeas and water/stock and cook until the beans are done - 1 hr or so. Reduce or add water until it is as thick as you want it. I like it as a very thick stew. Stir in lemon juice once everything is cooked and remove from heat.

Toss bread cubes in olive oil and toast on stove or in oven. Remove when toasted but before they get hard. Or use them untoasted if, like me, you don't want to wash another dish.

To serve put some bread cubes in a bowl and laddle the stew over them. Add the toppings in the ingredient list.

The stew portion freezes well, so you can scale the recipe up if you want some for next week too.

 

I have been running lineageOS on my OnePlus 2. I liked it, but Lineage has stopped supporting my phone. There are two options that I have been able to find as replacements - postmarketOS and /e/OS. Any thoughts on those or other recommendation? Anything that gets security updates, is open source, and is functional meets my needs.

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