Slatlun

joined 4 years ago
[โ€“] Slatlun@lemmy.ml 3 points 7 hours ago

The "high bridge" is just the nick name that absolutely everyone uses. It has a real name, but nobody cares.

[โ€“] Slatlun@lemmy.ml 10 points 8 hours ago

It isn't common, and explode is an exaggeration for what I have seen - just cracked bark (though the crack was probably abrupt and loud). Montana gets some every now and again, so I am guessing at least some parts of Alberta do too. Nobody has made a big deal about it in the past outside of folks interested in trees. This is some weird media hype.

[โ€“] Slatlun@lemmy.ml 8 points 5 days ago

At the gross airy store

[โ€“] Slatlun@lemmy.ml 3 points 2 weeks ago (1 children)

The lines are color coordinated with the 2 y-axis colors. Bad for color blind readability though. The one that goes down over time is SAT scores

[โ€“] Slatlun@lemmy.ml 16 points 3 weeks ago (1 children)

This isn't the same plant as the op. Op is poison oak (Toxicodendron diversilobum).

[โ€“] Slatlun@lemmy.ml 72 points 1 month ago (2 children)

Having worked growing native plants for restoration efforts, I can say that this is 100% true. Our focus was on getting plants that will survive without any extra help after being put in the ground, so no fertilizer and limited water. A scraggly leaved plant with good roots would make it where something with lots of soft new growth would get eaten.

[โ€“] Slatlun@lemmy.ml 2 points 1 month ago (1 children)

For others, in my accent drawer rhymes with door and or. All spelled differently to get the same sound. None of the three are spelled phonetically by the 'rules' of English. They should be drore, dore, and ore.

[โ€“] Slatlun@lemmy.ml 3 points 1 month ago* (last edited 1 month ago)

I'm in if you want a (mostly) noob. Could probably talk my partner into joining.

[โ€“] Slatlun@lemmy.ml 2 points 1 month ago

Botanically grass seeds are fruit. Science terms shrug

[โ€“] Slatlun@lemmy.ml 6 points 2 months ago

Sparkling water with pickle juice. Add bitters if you want different flavors.

[โ€“] Slatlun@lemmy.ml 1 points 2 months ago

As someone who has spent years cleaning both - men's restrooms are predictably gross the same way every day. Women's restrooms are typically cleaner until they aren't. Then they really aren't. Piss on the floor - not in a stall, blood randomly sprayed around somehow, shit literally smeared by hand on the wall.

16
submitted 2 months ago* (last edited 2 months ago) by Slatlun@lemmy.ml to c/jellyfin@lemmy.ml
 

Is anyone else experiencing issues with their official Jellyfin Android app after upgrading? Mine sees the server but gets stuck on the splash screen. Just looking to confirm if it is a larger issue or something specific to me.

Edit for context: Android app ver 2.6.3 accessing through my local network. Browser on Android and the app on my PC worked.

Edit solution: I had to uninstall and reinstall the Jellyfin app.

 

F-droid is telling me that there is a security vulnerability in Mull. Does anyone know what it is? F-droid doesn't provide details, and I can't find anything relevant on Mull's side either. I am assuming it is some out-of-date library but would like to know the risk?

 

I assumed that Gboard spell checker contacted servers constantly and have it switched off for whatever good that does. I recently tried enabling it to play with other options and noticed that it works when my phone is entirely offline.

Does anyone know if it works locally or does it just send a bunch of data out once I give it internet access again?

Bonus question: Does anyone know of a privacy respecting spell checker for android? It looks like Florisboard can work with Hunspell through Nuspell but not on Android. Is that right?

 

With a sweat bee on it for good measure

 

Just interesting and a nostalgic watch.

 

I never scrolled down that far on the page.

 

Shown in its native habitat

 

This plant works hard to clean the water I keep out for wildlife. This one grabbed up so much nitrogen/phosphorus that it got pot bound in one year. I split it in half so each half has twice as much room to grow this year.

 

tldr: urban woodland edges around Boston are accumulating carbon faster than expected because the soil microbiome is less functional than in more rural systems. How long that will work as a C sink is unknown.

1
Name for Lemmy mascot (unofficial) (raw.githubusercontent.com)
submitted 4 years ago* (last edited 4 years ago) by Slatlun@lemmy.ml to c/polls@lemmy.ml
 

I thought I would throw this out to everyone in an easy way after seeing this post https://lemmy.ca/post/76405

What do you think the lemming mascot of Lemmy should be called? Top level comments should just be the name.

 

This is one of the best tasting and easiest things I make. If you don't want to buy harissa you can make your own pretty easily and keep the cost down. The measurements don't need to be precise at all, so I only translated to metric using numbers I thought I could multiply in my head. Let me know if I made a mistake.

Ingredients

For cooking

3-5 quarts water or veggie stock (4-6 L)

2 cups dried chickpeas (0.5 L)

Kosher salt and ground black pepper (to taste)

5 tablespoons extra-virgin olive oil (75 mL)

1 large yellow onion, chopped

6 garlic cloves, minced

2 tablespoons tomato paste (30 mL)

2 tablespoons ground cumin, toasted (30 mL)

6 tablespoons harissa (90 mL)

2 tablespoons lemon juice (30 mL)

For Toppings

8 ounces (250 g) crusty bread (stale works), sliced 1/2-inch-thick (1cm)and torn into bite-size pieces

2 tablespoons lemon juice (30 mL)

Extra-virgin olive oil

Harissa

2 tablespoons ground cumin, toasted (30 mL)

1/2 cup drained capers (120 mL)

1/2 cup chopped pitted green olives (120 mL)

1/2 cup chopped fresh flat-leaf parsley leaves (120 mL)

1/2 cup chopped fresh cilantro (120 mL)

Lemon wedges

Method

Cook olive oil, onion, garlic cloves, tomato paste, ground cumin, harissa, salt, and black pepper in a pot on medium until the onions soften. Add chickpeas and water/stock and cook until the beans are done - 1 hr or so. Reduce or add water until it is as thick as you want it. I like it as a very thick stew. Stir in lemon juice once everything is cooked and remove from heat.

Toss bread cubes in olive oil and toast on stove or in oven. Remove when toasted but before they get hard. Or use them untoasted if, like me, you don't want to wash another dish.

To serve put some bread cubes in a bowl and laddle the stew over them. Add the toppings in the ingredient list.

The stew portion freezes well, so you can scale the recipe up if you want some for next week too.

 

I have been running lineageOS on my OnePlus 2. I liked it, but Lineage has stopped supporting my phone. There are two options that I have been able to find as replacements - postmarketOS and /e/OS. Any thoughts on those or other recommendation? Anything that gets security updates, is open source, and is functional meets my needs.

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