Pat12

I applied for a contract job at one of the government offices in a certain field and they gave me an offer at the place but for a completely unrelated field after one interview, without any communication on doing so. For example, if I were in medicine, it's like being a face doctor and they gave me a job in podiatry. Is this normal? I assumed if I apply to job X and I'm told I have an offer, that it would be for job X.

The perfect way to mourn your mundane life.

Looking for Cantonese classes for adults in washington dc

Thanks!

I am interviewing with a company where they are offering $65K/year in NYC for an analyst (junior level) role. The senior analyst position is $85K/year. These salaries seem extremely low for NYC (although I'm not from NYC or even the US). What would be an appropriate salary to ask for for a junior analyst role? It involves financial modelling. I want this kind of job but I also want to be able to live without too much stress.

this was a weapon that's possibly used in medieval times (definitely long before 20th century). The main part may have been a sword and the hilt could be unscrewed or somehow used as a club. Thanks!

The closest word I can think of is a sycophant but that's too strong word and not exactly what I'm looking for. The word I'm thinking of has negative connotations and it's for someone who is friends with different groups but only at a superficial level and isn't necessarily honest about who all they're friends with. This person would be seen as untrustworthy.

many east asian dishes included some ready made sauce like 豆瓣酱 or 柱侯酱 in chinese cuisines or 고추장 in korean cuisine. These sauces make our dishes delicious but unfortunately they are very high in salt and/or sugars. Is there some way to make the dishes with these sauces from scratch or without such high salt/sugar? We often have to add sugar in the dish in addition to the sauces. Thanks.

I'm sure this is a similar problem in other cuisines but my question is just about east asian cuisines.

edit: i'm referring to homemade food, not restaurant food.

There are organizations like Save a Family Plan where you can sponsor a family who is living in poverty overseas and help give them funds for education etc. Are there any organizations like this for Canadian families? I tried searching online but it kept showing results for how to sponsor one's family to come to Canada (like to immigrate). Thanks.

I'm aware of the perils of microcredit so i'd rather not get involved with something where the person might have extortionate interest rates or there's a loan to be paid, i am talking about microfinance where there is money directly given to the family in need and it is used to help make the family self sufficient.

When i was very young and learning beginner spanish, i thought it was taught that in some parts of latin america, they use some plural form instead of tu when speaking. Is this correct or am I misremembering?

For example, pad thai should be balanced between sweet, sour, and salty. Indian dishes don't have meat as the feature in a dish but rather it's added for some texture; the dish itself is the feature. Hunan cooking is dry and hot and often sour and differs from Sichuan cooking which it's often compared against. Generally speaking in Asian cuisines, if you don't cook the spices exactly correctly, it will change the taste of the dish quite a bit.

As a francophone, i can say that french-based cooking is an art as the ingredients are traditional basics that are in season. The food should be delicate or have a cut (e.g. a creamy cheese should have something acidic to cut it like a nice wine). It is the combination of the techniques (method of cutting ingredients like julienne style or method of cooking like flambee, saute, etc.) to create the dish.

I got into a mild accident last week; after being checked out, i don't have anything broken but i have torn ligaments in one of my feet. My recovery has mostly been resting my foot and not putting pressure on; i'm not allowed to go for a walk. Would I be able to go swimming? This way I can keep my foot from being stiff but i can do some exercise.