Laukatt

joined 3 weeks ago
[–] Laukatt@piefed.social 3 points 2 weeks ago

Thank you so much for the recipe and I will try with vinegar too then. Really helpful thank you🥰

[–] Laukatt@piefed.social 4 points 3 weeks ago

Cool thank you so much for your explanation, I really apreciate it🥰 I will try to do it one day. And here in Spain we mostly freeze it if it has meat.

[–] Laukatt@piefed.social 3 points 3 weeks ago (4 children)

Can you share how you made it please? I looks delicious

[–] Laukatt@piefed.social 2 points 3 weeks ago

11 years 🥰 we are both 29 years old

 

My first harvest this year of this new variety I'm growing. It's really tasty and amazing for making soup.