Taken a nice photo of your creation? We highly encourage sharing with our friends over at !foodporn@lemmy.world.
Posts in this community must be food/cooking related. Recipes for dishes you've made and post picture of are encouraged but are not a requirement. Posts of food you are enjoyed or just think like food are welcomed as well.
Posts can optionally be tagged. We would like the use and number of tags to grow organically. Feel free to use a tag that isn't listed if you think it makes sense to do so. We encourage using tags to help organize and make browsing easier, but you don't have to use them if you don't want to.
[QUESTION] What are your favorite spices to use in soups?
!bbq@lemmy.world - Lemmy.world's home for BBQ.
!foodporn@lemmy.world - Showcasing your best culinary creations.
!sousvide@lemmy.world - All things sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/
Failure to follow these guidelines will result in your post/comment being removed and/or more severe actions. All posts and comments will be reviewed on a case-by-case basis. This means that some content that violates the rules may be allowed, while other content that does not violate the rules may be removed. The moderators retain the right to remove any content and ban users. We ask that the users report any comment or post that violates the rules, and to use critical thinking when reading, posting or commenting.
Inspired by a Neopaliton pizza restaurant in Florida that no longer exists. The egg was nice and runny.
I once ordered a mushroom and runny egg pizza by accident because I couldn't read the menu in Japanese, so I asked the waiter to give me whatever he recommended.
It was surprisingly good.
Ordering pizza in Japan is a high variance option. Glad it worked out for you.
For some reason it's more expensive than other kinds of food though.
I will not eat it, Sam-I-Am.
Just one in the middle? Seems like six around the outer edge would be better.
Six eggs?
One egg is a lot of food.
One whole pizza is a grotesque amount of food (really, when you think about how much food your body actually needs to feel full).
One egg and a pizza? 😮💨
And you want six eggs?! Six! A whole carton. Imagine eating six boiled eggs. That's so much food. Plus a pizza. 🤢
I almost lost my appetite lol
Six is nothing. When I was a lad I ate four dozen eggs every morning to help me get large
Looks ok,needs more egg
I keep thinking about an egg pizza. Currently sitting on a few dozen eggs I need to use or find a home for.
I'd highly recommend you to try doing your own pasta if you have a few dozen eggs to spare.
I make egg pasta a few times a year. This coming year I will be doing more of it because I finally found a decent source of semolina flour that doesn't cost an arm and leg. But that won't happen until the garden starts to come in more.
Dang, it's gorgeous. What kind of oven do you use?
GE Spectra. It's a cheap electric oven.
That's an incredible bake for a cheap oven, whoa. Well done!
Ooh, reminds me of a place in South Dakota that's thankfully still going. They have a few different pizzas with an egg in the middle like that, for one of them they build a little containment wall of chorizo to crack the egg into, it's 🤌🤌🤌
Sounds good except for the runny part. But, to each.....
If you don't like runny eggs then this is not for you.