Mildly Interesting

No Basque Cheesecake? Fuck this list.

No Italian ricotta cheesecake? For shame!

I kid, but I seriously recommend people try it. Crust optional, filling is a combo of ricotta and marscapone cheese with butter and sour cream. Wonderful as-is, but even better with strawberry or raspberry sauce.

Basque? That ought to be in there. Had one in Barcelona that was amazing. Tried to make one at home and it just seemed flat compared to the Spanish one.

They misspelled Käsekuchen.

Käsekuchen ist immer lecker

French cheese cake

Käsekuchen is my favourite out of the three I’ve tried. It’s incredibly well balanced in flavours. It’s a shame Quark is almost completely unheard of outside German/Slavic countries.

The swedish one is a bit different: https://en.wikipedia.org/wiki/Ostkaka

German here 👋 When I ate my first American Cheesecake in the US I actually thought that something was wrong with it and I let the others at my table which were all Americans taste as well. They all said it was alright. It was pure sweet and almost inedible for my German cheese cake taste. I never ate one after that experience 😅

You’re missing basque style

The Tourteau au Fromage certainly deserves a mention IMO.

There's a bakery I like that does 'Hungarian cheesecake.' It's like the German but with chocolate chips inside. Only place that has ever made a chocolate-involved cheesecake I have ever liked.

Now I want cheesecake.

Sweden would like to join the chat

I tried this and was gravely disappointed 😔

Quark cheese had been known to spontaneously pop in and out of existence with its anti-quark cheese counterpart, at which point the collide and annihilate each other in an intense burst of radiation.

I have tried the German and New York and they were both good in different ways.

Kasekuchen looks so good

Sorry but no.
In Germany we also use Frischkäse which is cream cheese.

that polish shit looks like it fucks

Can't believe it doesn't have a London Cheesecake. Well actually I can because not only is it not a cake but it doesn't even have cheese in it...

Its a weird little thing mostly localised to London as the name would suggest. Basically a square of puff pastry with a jam filling, icing and coconut shavings on top.

Not ideal when you want an actual cheesecake but a really simple and delicious pastry.

The last column "texture & flavour" should be two.

Swedish cheesecake anyone? Preferably Hälsinge cheesecake.

Baked cheese curd with cream and cloud berries. To die for.

All of them baked.