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What's your secret ingredient that makes your version of a common dish better than anyone else's? (lemmy.world)

submitted 9 months ago by ClockworkOtter@lemmy.world to c/asklemmy@lemmy.ml

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Mine probably isn't that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.

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[-] Moonguide@lemmy.ml 8 points 9 months ago

Roasted garlic and/or roasted bone marrow. Soups, meat rubs, compound butters, whatever. The depth of flavours those two things add by themselves is amazing.

this post was submitted on 19 Mar 2024

246 points (96.9% liked)

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