179
Cope harder pasta eaters/s
(lemmy.ml)
Italians have great raw ingredients, if only somebody would teach them how to use them.
Who's talking about Africa?
They use euros in Africa? We are talking about Italian pizza so I'm talking about Italy
Yep in Italy is dirt cheap but the further away you go the more the American style stays cheap while the Italian style becomes "gourmet" and gets more expensive.
Wow that sucks
Frozen Pizza is something like 4€ for 3 cheap pizzas or one slightly more fancy pizza. Germany, not Africa.
When I was living in London (pre brexit I don't know now) I remember paying 6 pounds 50 for a really good napolitan pizza at "Da Michele" while dominoes was like 18 pounds for basically hot garbage
https://shop.rewe.de/p/ja-steinofen-pizza-margherita-3x300g/8089206
Three frozen pizzas, 3€.