In Florida, everything in the garden, even the stuff that should be heat tolerant is burning to a crisp with 100+ degree temps every freakin day.
this post was submitted on 01 Aug 2026
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I'm growing my first melon this year, but scorching is a little less of a concern for me since we rarely break 90. Our growing season starts much later than yours, though, so I only have the littlest nubbin on my melon at this point.