this post was submitted on 11 Jun 2026
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Going to add it to the todo list cause despite the general panic of doing it, I feel it could be relaxing.
I'd say its relaxing. No need to panic, even if nothing works out it'll still be bread. It might be flat or dense or whatever, but it'll still be perfectly edible and taste great. I've had my fair share of failed experiments, but you usually come out the other side with at least an idea of what went wrong and how to do it better next time.