this post was submitted on 11 Jan 2026
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Why there are no Michelin-starred restaurants in Australia (www.abc.net.au)
submitted 4 days ago by Zagorath@aussie.zone to c/foodaustralia@aussie.zone
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Launching it in Australia would cost tens of millions of dollars, and state and territory tourism bodies would be required to pitch in, alongside any investment from Tourism Australia.

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[–] deadbeef79000@lemmy.nz 2 points 4 days ago (1 children)

Don't forget that is the same Michelin that makes tyres.

The guide was a tool to encourage Americans to drive more and increase tyre wear.

So, of fucking course it's a gift.

[–] zero_gravitas@aussie.zone 14 points 4 days ago (1 children)

The French, not Americans. The guide was first published in France, in 1900. The first American guide was published in 2005, and covered only New York City.

I think it would also be hard to argue that Michelin felt the need to encourage Americans to drive in the year 2005.

Wikipedia: https://en.wikipedia.org/wiki/Michelin_Guide