I Didn’t Have Eggs

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People making changes to recipes and then complaining it didn’t turn out.

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BurntWits@sh.itjust.works

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But I thought bananas were eggs :( (sh.itjust.works)

submitted 2 months ago by BurntWits@sh.itjust.works to c/ididnthaveeggs@sh.itjust.works

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[–] blimthepixie@lemmy.dbzer0.com 51 points 2 months ago (40 children)

This has to be bait, "no gmo gluten free vegans"?!

C'moooooon

[–] proudblond@lemmy.world 23 points 2 months ago (11 children)

Also the reply says the recipe is for an egg custard tart. Why would a vegan even be looking at a recipe like that?

[–] blimthepixie@lemmy.dbzer0.com 11 points 2 months ago (5 children)

The benefit of the doubt would be that they liked custard tarts before going vegan and wanted to try and make a vegan version?

[–] sugar_in_your_tea@sh.itjust.works 16 points 2 months ago (2 children)

Then wouldn't you search for "vegan egg tart"?

[–] TowardsTheFuture@lemmy.zip 9 points 2 months ago (1 children)

Could be stupid, could be someone who was told "honestly vegan recipes are often bad just look up a recipe and swap the egg for banana/pumpkin/applesauce and it'll be fine." which... usually yes, as egg is there as binder and not there as like.. the whole point of the dish.

[–] sugar_in_your_tea@sh.itjust.works 6 points 2 months ago

Yeah, I suppose it could work when there's just a little bit of egg and you just need binding and moisture, so something like pancakes or muffins.

[–] slothrop@lemmy.ca 5 points 2 months ago

Whoa!

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