this post was submitted on 21 Nov 2025
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Yes. The exact example they said was they saw a server on Facebook who makes $300 on a 6 hour shift regularly. I was like yeah, at a high end restaurant maybe. But that’s not likely 40 hours a week and more importantly, for every server who makes that there’s another 10 who aren’t. And those $50/hr gigs aren’t thick on the ground so anyone can just walk in and get one.
Also likely no retirement, no insurance, and no sick days or paid vacation.
It's often only seasonal, too. One of the cities not far from me got a ton of people flying in from all over to do conferences. During a three month window, yeah, servers and bar tenders would be pulling $300+ per day. But once the season was over? Back down to $80 or less.
I think only Vegas has high earnings for the food industry because it's Vegas and people are throwing money around they probably shouldn't be. But it involves living in Las Vegas where a bunch of people in serious financial trouble are constantly stealing your stuff or being employed by people connected to organized crime.