this post was submitted on 13 Nov 2025
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Boil it and serve it in a bowl, not on your plate. (You can't get all the water out and I HATE it when water seeps out to the rest of my meal)
Hmm, I don't add extra water when I cook spinach. I just wash it, fill up my pot with it, throw in salt and a splash of oil, then the kid on top.
After a few minutes, I've got a couple spoonfuls of tasty goodness.
...I did just notice the typo, but I also threw myself away laughing, so I'm keeping it.