this post was submitted on 24 Jun 2025
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Recipes

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A place to exchange kick-ass recipes. Either your own, or links to ones you've found and tried (and which worked) online, or tweaks to classics.

This community isn't for gourmet meals or Michellin stars, it's for real recipes people actually use and love.

Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!

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[–] Trainguyrom@reddthat.com 2 points 1 day ago

Yeah there seems to be 2 completely different schools of thought on beer cheese soup, either it's more of a fondue or it's an actual soup, and I agree I've mostly seen the fondue but I can't recommend enough making it as a legit soup (and good ingredients make it amazing, hence spotted cow and some aged cheese being added)