this post was submitted on 24 Jun 2025
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Recipes
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A place to exchange kick-ass recipes. Either your own, or links to ones you've found and tried (and which worked) online, or tweaks to classics.
This community isn't for gourmet meals or Michellin stars, it's for real recipes people actually use and love.
Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!
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can confirm. american midwest is stuck in this gross perverse 1970s style of cooking. think tuna casseroles, sour cream beef strog, and cheese broccoli
Hey now, the Midwest is at least past the jello craze of the 70s (seriously go look up some cookbooks from that era. So. Much. Jello.)
I mean, with advertising like this, who can say it's wrong?