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Here’s what we know about lab-grown meat and climate change
(www.technologyreview.com)
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this post was submitted on 05 Jul 2023
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just science related topics. please contribute
note: clickbait sources/headlines aren't liked generally. I've posted crap sources and later deleted or edit to improve after complaints. whoops, sry
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If you have ever watched a documentary on slaughterhouse conditions and the handling of meat, you'll probably run for any meat grown under clean laboratory conditions.
Also, most "wild" fish is riddled with worms and legal to sell. Well, there is a "worms per pound" limit in many countries.