18
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
this post was submitted on 05 Dec 2024
18 points (95.0% liked)
Melbourne
1879 readers
70 users here now
This community is a place created for the people of Melbourne and Victoria. We are a positive, welcoming and inclusive community. We might not agree about everything, but we always strive to stay civil and respectful.
The focus of our discussions is based around things that affect Victoria, but we are also free to discuss our local perspective on wider issues. Or head to the regular Daily Random Discussion thread to talk about anything.
Ongoing discussions, FAQs & Resources (still under construction)
Adoption Certificate for Nellie, the Daily Thread numbat (with thanks to @Catfish)
founded 2 years ago
MODERATORS
I have to agree. But then again, there are some bad puddings out there.
The ones that have too much orange peel that makes it bitter. Can be fixed with more custard though.
That is true. A good fruit pudding is very expensive to make, so it's common for ingredients to be skimped on. Plus some have a wierd taste/texture - I think it's too much date or fig or something like that, it reminds me a lot of the vegan "treats" that some people seem to love but I find revolting.