834

Revealed: WHO aspartame safety panel linked to alleged Coca-Cola front group (www.theguardian.com)

submitted 1 year ago by NightOwl@lemm.ee to c/worldnews@lemmy.ml

209 comments fedilink hide all child comments

It uncovered eight WHO panelists involved with assessing safe levels of aspartame consumption who are beverage industry consultants who currently or previously worked with the alleged Coke front group, International Life Sciences Institute (Ilsi).

Their involvement in developing intake guidelines represents “an obvious conflict of interest”, said Gary Ruskin, US Right-To-Know’s executive director. “Because of this conflict of interest, [the daily intake] conclusions about aspartame are not credible, and the public should not rely on them,” he added.

you are viewing a single comment's thread
view the rest of the comments

[-] vacuumflower@lemmy.sdf.org 4 points 1 year ago* (last edited 1 year ago)

Having said that I’ve just stopped drinking all of these sweet drinks all together.

I personally just got tired of them. Alcohol-free beer (EDIT: yes, I know it's not quite beer) is nice too.

[-] gamer@lemm.ee 2 points 1 year ago

I've always wondered why anyone would drink beer without alcohol in it. I always assumed it was only ever used by alcoholics trying to kick their addiction, or desperate teenagers who can't get a fake ID.

Do you just really like the taste of beer?

[-] towerful@programming.dev 1 points 1 year ago

A good alcohol free beer is actually decent. It misses a bit of mouth feel and robustness a proper beer has.
Alcohol Free Prosecco is actually amazing. Fizzy, yummy, great burps.
The decent alcohol free stuff is actually 0.5%. So, it's still a beer. It's just been brewed or post-processed to have 0.5% alcohol.
I've had AF Gin & Tonics that have been amazing, and others that just taste like raw tonic.

Remember that beers are more than just lagers. I love alcohol free light hoppy IPAs (seriously, basically water, a hint of barley, a hint of yeast, and a nice juicy hoppyness), alcohol free sours (some of these end up being just like juice), and so on. Sometimes the off styles of beers make for better AF ones!
I haven't found a decent AF pale ale, lager, or many of the other more popular styles. They seem to be brewed more like a beer with alcohol taken out, rather than specifically tailored/crafted to being an alcohol free beer.

I'm going to say "you" a lot in this next bit, but I'm not targeting actual you. Just more, throwing my opinion out there.

IMO, if you are only drinking beer because it gets you drunk, then perhaps you have a bad relationship with alcohol?
If you are drinking beers because it's a social thing, that's cool. As long as you can also drink sprite and do the social things. Otherwise, perhaps you don't have the best social circles?
If you don't like beer, that's also fine.

[-] vacuumflower@lemmy.sdf.org 1 points 1 year ago

I don't have time to be intoxicated, so not getting drunk is good (I also get drunk easier than most people due to smaller body mass and fast metabolism).

I mean, the answer to your last question is - I do like the taste of good IPA, but that's not what alcohol-free beer gives you. The latter for me is like pleasant soda with the taste of bread without excess sweetness (this is very important, I just hate sweet drinks).

[-] InvaderDJ@lemmy.world 1 points 1 year ago

There's something about the after taste of NA beer that irritates me. I've found a few I like (Heineken and Athletic Brewing) but even they have some weird aftertaste that I can't put my finger on. Maybe its the lack of alcohol that makes it taste off.