submitted 2 months ago by plactagonic@sopuli.xyz to c/homebrewing@sopuli.xyz

21 comments fedilink hide all child comments

This is meant as general discussion thread, so share everything related to brewing - questions, ideas, what's fermenting etc.

As discussed in my recent post here I will pin it for about a week and do another thread in a month and we will see how it goes.

you are viewing a single comment's thread
view the rest of the comments

[-] Midnight@slrpnk.net 4 points 2 months ago

It was only a gallon. The disappointment is mostly that I won't have a really weird drink this year.

I've heard cider can be made with unripe apples. Might be worth a shot.

[-] plactagonic@sopuli.xyz 3 points 2 months ago

It is, but juice from ripen apples has about 13% sugar content and I am not sure how much it will be with unripe ones. I don't know how would it age in bottles - more acid and peptides, less sugar.

Also I will find time for it in few weeks, maybe, and they will probably pe ripen.

this post was submitted on 22 Aug 2024

19 points (100.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

2212 readers

22 users here now

A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software

founded 1 year ago

MODERATORS

SpiderShoeCult@sopuli.xyz

plactagonic@sopuli.xyz