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this post was submitted on 09 Aug 2024
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Asklemmy
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My eggs in the morning.
The night before I mix two eggs with a little milk and put it in a microwavable mug. Then microwave it for 30 seconds, stir and repeat twice. It creates a round slab of egg that I put on a piece of buttered toast with ketchup spread on it.
If you put them in a bowl, with a shot glass in the center, then microwave; you have an egg ready for a bagel
Yuk. That would be cold and soggy by the next morning lol
Pretty sure they cook them in the morning
Damn straight
I don't get it. What's the point of doing any of that the night before?
Saves time in the morning as opposed to the evening. Like only a minute or two but any time I can save in the morning I'll take.
Your mother was cold and soggy by the next morning too