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submitted 4 months ago* (last edited 4 months ago) by fujiwood@lemmy.world to c/castiron@lemmy.world

This is my first time making and eating this meal. It has a mild but pleasant flavor.

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[-] 5ibelius9insterberg@feddit.de 2 points 4 months ago

Look delicious!

You may want to try out "Birnen, Bohnen & Speck" a traditional dish from the north of Germany:

https://en.m.wikipedia.org/wiki/Birnen,_Bohnen_und_Speck

[-] fujiwood@lemmy.world 2 points 4 months ago

It was very good! I will definitely make it again.

Bacon and green beans sounds like a good idea too!

[-] dohpaz42@lemmy.world 2 points 4 months ago

So is that it? Cook up chops and pears separately and then combine? No spices or other ingredients? Super interested in knowing how to make.

[-] fujiwood@lemmy.world 2 points 4 months ago* (last edited 4 months ago)

https://www.triedandtruerecipe.com/pork-chops-with-sauteed-pears/

That's mostly it. There is a sauce, made from stock, mustard and brown sugar that's added before it goes into the oven.

I didn't have shallots or the exact pears that they called for, so I used an onion and regular green pears.

I think next time I'll marinate the pork chops in some apple cider vinegar and a blended pear for at least an hour. The center of the pork was slightly under seasoned.

this post was submitted on 17 Feb 2024
40 points (90.0% liked)

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